RENNA'S PIZZA
592 MARSH LANDING PARKWAY, Jacksonville Beach FL 32250 · 904.273.3113
Last inspected Jul 8, 2026 · 9 visits since December 2023
SEP 24
FEB 25
AUG 25
JAN 26
JUL 26
▲ GETTING WORSE
5 inspections, one direction. The current grade is the worst on record.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in walk-in cooler cooked egg plant at 55F. Manager stated egg plant was cooked yesterday at 4pm and placed in cooler to cool. See stop sale.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
9 visits, newest first
Jul 8, 2026Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 12 recorded, 4 high priority.
4 High priority2 Intermediate6 Basic
What the inspector wrote — 12 findingsThe state's own report →
Container of medicine improperly stored. Observed Allergy Medication bottle in food storage area on shelf above bags of flour. Manager removed and stored properly.
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed in walk in cooler Cooked pizza sauce in 5 gal bucket (45F-47F - Cold Holding). See stop sale Employee stated pizza sauce has not been out of cooler. Pizza sauce was dated 7-6-2026 but manager stated pizza sauce was cooked yesterday and placed in walk in cooler to cool.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in walk in cooler Cooked pizza sauce (45F-47F - Cold Holding). See stop sale Employee stated pizza sauce has not been out of cooler. Pizza sauce was cooked on 7-6-2026 and placed in walk in cooler to cool.
Vacuum breaker missing at hose bibb or on Faucet/splitter added to hose bibb. Observed at 3 compartment at sprayer added splitter without back flow device on either side of splitter, black hose connected.
Show the remaining 8 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed meat slicer soiled with food debris.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all employee food training expired 2-14-2026.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled with mold like substance near ice chute of unit.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling air vents in prep area dusty.
In-use Spatula/ knife stored in cracks between pieces of equipment. Observed spatula and knife stored under food tray on cook line. Manager removed and stored properly.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed filters over grill area soiled with grease buildup.
Sanitizer bucket stored with food, equipment. Observed sanitizer bucket stored near beer dispensing unit. Employee removed and stored properly.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler food shelf rusted where large pots of pizza sauce area stored. Observed walk-in shelves soiled with food debris storing large plastic bins of cheese.
Jan 30, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling air vents dusty.
Employee eating in a food preparation or other restricted area. Observed employee drink on shelf above food prep area. Employee removed and stored properly.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stored on prep table. Observed employee jacket stored next to bag of sugar. Employee removed and stored properly.
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket stored next to beer tap. Manager removed and stored properly.
Aug 18, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate5 Basic
Show 6 findings ▾
Container of medicine improperly stored. Observed medication, tums, Tylenol stored on shelf over bags of flour. Manager removed and stored properly.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed air vents in kitchen soiled
Clean wiping cloth supply not properly stored. Observed sanitizer bucket stored on cooler next to beer dispensers Manager removed and stored properly.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table. Employee removed and stored properly.
No handwashing sign provided at a hand sink used by food employees. Observed no employee handwashing sign at employee hand sinks on cook line. Manager stated that changed supply company. Manager placed employee handwashing signs at all employee handwashing stations.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed filters over stoves soiled.
Feb 19, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose Bibb located under hand sink without back flow device.
Spray bottle containing toxic substance not labeled. Observed spray bottle containing glass cleaner without label. Manager placed label on spray bottle.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled near ice chute of unit.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling air vents in kitchen area dusty.
Sep 6, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling air vents in kitchen area dusty.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table in kitchen. Manager removed and stored properly.
Equipment in poor repair. Observed reach in cooler door gasket torn on cook line across from pizza oven.
May 2, 2024Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 5 violations recorded, 1 high priority.
1 High priority2 Intermediate2 Basic
Show 5 findings ▾
Dented/rusted cans present. See stop sale. Observed dented can of peeled tomatoes.See stop sale
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed 2 Food managers certifications expired.
Spray bottle containing toxic substance not labeled. Observed spray bottle of sanitizer without label. Observed spray bottle of degreaser without label. Manager placed label on both bottles.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine around back splash soiled.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table in kitchen. Employee removed and stored probably.
Dec 20, 2023□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Dec 19, 2023Call Back - Admin. complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 1 violations recorded, 1 high priority.
1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Egg plant (55F - Cooling); Pizza sauce (45F - Cold Holding); Ricotta cheese (45F - Cold Holding); Ground beef (45F - Cold Holding) in walk-in cooler. Cooler has an ambient temperature of 42F. Manager stated employees have been keeping door open for extended periods of time. Manager placed ice on pizza sauce,ground beef, and ricotta cheese.
Dec 15, 2023Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 7 violations recorded, 3 high priority.
3 High priority0 Intermediate4 Basic
Show 7 findings ▾
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed in walk-in cooler cooked egg plant at 55F. Manager stated egg plant was cooked yesterday at 4pm and placed in cooler to cool. See stop sale.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in walk-in cooler cooked egg plant at 55F. Manager stated egg plant was cooked yesterday at 4pm and placed in cooler to cool. See stop sale.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Egg plant (55F - Cooling); Pizza sauce (45F - Cold Holding); Ricotta cheese (45F - Cold Holding); Ground beef (45F - Cold Holding) in walk-in cooler. Cooler has an ambient temperature of 42F. Manager stated employees have been keeping door open for extended periods of time. Manager placed ice on pizza sauce,ground beef, and ricotta cheese.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine soiled on sides and behind splash guard.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage container on a food preparation. Manager removed and discarded.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stored on prep table. Manager removed and stored properly.
Food stored on floor. Observed raw chicken in a bucket stored on floor of walk-in cooler. Manager removed and stored properly.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.