RENNA'S PIZZA
630 ATLANTIC BLVD UNIT 15, Neptune Beach FL 32266 · 904-372-4736
Last inspected Jul 17, 2026 · 8 visits since August 2023
JUL 24
JAN 25
JUL 25
DEC 25
JUL 26
— STEADY
5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live flying insects on cook line line
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Jul 17, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
What the inspector wrote — 4 findings
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled with mold like substance near ice chute of unit.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling air vents dusty on at entrance to kitchen soiled with dust.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee coffee mug on prep table. Employee removed and stored properly.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed filters over grill soiled with grease buildup.
Dec 16, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed pizza held on time control without time mark. Employee stated pizza was made at 2:30pm. Employee placed time mark on pizza.
Equipment in poor repair. Observed stand alone freezer door gasket torn at entrance of kitchen.
Food stored on floor. Observed 2 cases of soda stored on floor next to soda storage rack. Observed open case of water stored on floor next to soda storage rack. Employee removed and stored properly.
Jul 21, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda station soiled around nozzles of unit.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed air vent in back room soiled near walk in cooler.
Equipment in poor repair. Observed freezer door gasket torn at entrance of kitchen.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler door gasket soiled.
Jan 7, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed 1 cracked raw shell egg in walk in cooler stored with raw shell eggs. See stop sale
Equipment in poor repair.observed reach in cooler door gasket torn on front cook line.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler door gasket soiled.
Jul 17, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
0 High priority3 Intermediate5 Basic
Show 8 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed establishment with 1 certified food manager expired.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda station soiled around nozzles located in dining area.
Non-pitting surface rust on food-contact equipment. Observed interior splash guard of ice machine on cook line with surface rust.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling air vents dusty in prep area.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table in kitchen. Manager removed and stored properly.
Equipment in poor repair. Observed stand alone freezer at entrance of prep area with torn door gasket.
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed walk in cooler floor unsealed.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler with rusted shelving.
Feb 6, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed meat slicer with food debris on outside of unit.
Non-pitting surface rust on food-contact equipment. Observed Non-pitting surface rust in ice machine.
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed walk in cooler floor unsealed concrete.
Oct 25, 2023□ Call Back - CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Interior of mixer soiled with old food debris.
Aug 22, 2023Warning IssuedComplaint Investigation
Violations found and a warning issued, with a return visit required. 15 recorded, 4 high priority.
4 High priority2 Intermediate9 Basic
Show 15 findings ▾
Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Set up three compartment sink sanitizer solution at 0ppm. Manager remade solution to 50ppm.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live flying insects on cook line line
Presence of insects, rodents, or other pests. 6 dead insects on window ledges throughout dining room. Manager cleaned and discarded dead insects.
Shell eggs in use or stored with cracks or broken shells. See stop sale. 1 stored cracked raw shell egg in walk in cooler. Asked manager to discard egg.
Food-contact surface soiled with food debris, mold-like substance or slime. Interior of mixer soiled with old food debris.
Spray bottle containing toxic substance not labeled. Squeeze bottle containing yellow solution not labeled in warewashing area. Manager stated yellow solution was bleach and labeled bottle
Cardboard used to line nonfood-contact shelves. Cardboard box it is being reused to stored pizza trays on cook line. Review with manager.
Equipment in poor repair. All of the pizza cooler gaskets are torn
Floor soiled/has accumulation of debris. Floor soiled through kitchen and walk in cooler. Wall inside walk in cooler soiled Ac vent above the three compartment sink is soiled
Improper storage of maintenance equipment that interferes with cleaning. Power drill stored on storage shelf on cook line near managers office. Manager moved power drill to office.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of microwave soiled on cook line Exterior of proofing cabinet heavily soiled with buildup of old food debris Exterior of soda nozzles soiled Exterior of beer tap nozzles soiled Exterior of pizza dough lids soiled in walk in cooler
Reach-in cooler interior/shelves have accumulation of soil residues. All walk in cooler shelves heavily soiled with old food debris and a black substance
Single-service items for customer self-service not properly protected to prevent contamination. All plastic ware not individually wrapped stored facing up and unprotected in customer drink station. Manager properly stored plastic ware.
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Unsealed concrete floor throughout kitchen and walk in cooler
Walk-in cooler shelves with rust that has pitted the surface. Food storage shelf outside walk in cooler with rust
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.