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RESIDENCE INN BY MARRIOTT COCONUT CREEK

5730 N SR 7, Coconut Creek FL 33073 · 770-652-3624

Last inspected Aug 6, 2026 · 5 visits since September 2023

Licence typeRestaurant
Seats38
Risk levelRisk Level 2
LicenceSEA1624825
Grade history
SEP 23
DEC 23
SEP 24
SEP 25
AUG 26
— STEADY

5 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. License expired less than sixty days
High priority/50-17-3
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Aug 6, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
Whole fruit displayed for self-service not wrapped and no utensils provided. Apples on front counter not washed or wrapped. Apples were removed from counter
Intermediate/08B-15-4/Corrective Action Taken
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing watch during food preparation. Employee removed watch.
Basic/13-07-4/Corrected On-Site
Employee with no hair restraint while engaging in food preparation. Employee engaged in food preparation not wearing a hair restraint. Employee put hair restraint on.
Basic/13-03-4/Corrected On-Site
Sep 3, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter packets; (55F - Cold Holding) at the breakfast bar, employee said it's only out an hour and put ice on butter packets.
High priority/03A-02-5
Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun at front bar soiled with black substance
Intermediate/22-02-4
Food stored on floor. Boxes of chicken of bananas on the floor in walk in cooler. Employee picked up box
Basic/08B-38-4/Corrected On-Site
Sep 12, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter at front counter at butter (47F - Cold Holding), chef put ice on butter. Chef stated breakfast cafe only open for three hours a day
High priority/03A-02-5
Dec 4, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Operating with an expired Division of Hotels and Restaurants license. License expired less than sixty days
High priority/50-17-3
Sep 28, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.