RICO PAN BAKERY
2471 E SEMORAN BLVD, Apopka FL 32703 · 407-814-4236
Last inspected Jul 15, 2026 · 2 visits since October 2025
OCT 25
JUL 26
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
Jul 15, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
0 High priority4 Intermediate7 Basic
What the inspector wrote — 11 findingsThe state's own report →
No paper towels or mechanical hand drying device provided at handwash sink across from walk-in-cooler and on cooks line
No soap provided at handwash sink at prep station
Probe thermometer not within the intended measuring range of use. Facility has 2 probe thermometers, both not working properly, turns off before or during use/calibration
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Show the remaining 7 findings ▾
Food storage container/container lid cracked or broken. Lid to yuca powder is several cracks on lid
Food stored on floor. Bags of corn stored on the floor in prep room Cases of cooking oil on floor
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle to scoop in yuca powder and sugar
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods in kitchen soiled
Walk-in cooler/freezer shelves with rust that has pitted the surface.
Wet mop not stored in a manner to allow the mop to dry.
Working containers of food removed from original container not identified by common name. Flour and sugar blend not labeled
Oct 2, 2025Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Covered waste receptacle not provided in women's bathroom.
Exterior door has a gap at the threshold that opens to the outside.
Floor tiles missing and/or in disrepair in hallway by deep freezers
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
Walk-in cooler/freezer shelves with rust that has pitted the surface.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.