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RISTORANTE POSITANO AUTHENTIC ITALIAN

1168 TREE SWALLOW DR, Winter Springs FL 32708 · 4075297746

Last inspected May 5, 2026 · 6 visits since September 2023

Licence typeRestaurant
Seats25
Risk levelRisk Level 2
LicenceSEA6905152
Grade history
FEB 24
NOV 24
APR 25
NOV 25
MAY 26
— STEADY

5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

May 5, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 9 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate8 Basic
What the inspector wrote — 9 findings
No paper towels or mechanical hand drying device provided at handwash sink. Front counter operator stocked
Intermediate/31B-02-4/Corrected On-Site
Carbon dioxide/helium tanks not adequately secured. Under handwash sink in kitchen
Basic/51-11-4/Repeat Violation
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates at server station front counter area not inverted Glasses by wine bottles front counter Operator flipped
Basic/24-05-4/Corrected On-Site/Repeat Violation
Employee with no hair restraint while engaging in food preparation.
Basic/13-03-4
Show the remaining 5 findings ▾
Hole in or other damage to wall. Behind white freezer in kitchen by hand wash sink
Basic/36-24-5
Ice scoop handle in contact with ice. Front counter Operator removed
Basic/10-08-5/Corrected On-Site
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave in kitchen
Basic/22-08-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside microwave Shelf above microwave dusty
Basic/23-03-4
Reach-in cooler interior/shelves have accumulation of soil residues. Bottom make table
Basic/22-16-4
The state's own report →
Nov 12, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

0 High priority4 Intermediate4 Basic
Show 8 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. -cutting board on speed rack
Intermediate/22-02-4
No soap provided at handwash sink. -next to 3 compartment sink
Intermediate/31B-03-4
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. -at hand was sink next to side kitchen door
Intermediate/31B-05-4
Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.
Intermediate/53B-09-4
Carbon dioxide/helium tanks not adequately secured. -under hand wash sink at side door
Basic/51-11-4
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. -dishes under mixer not protected
Basic/24-05-4
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee personal items on shelf above flip top cooler
Basic/40-06-5
In-use tongs stored on equipment door handle between uses.
Basic/10-20-4
Apr 25, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw breaded chicken over butter in make table Operator switched
High priority/08A-05-6
Nov 20, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Spray hose at dish sink lower than flood rim of sink.
High priority/29-37-4
Open dumpster lid. -shared dumpster
Basic/33-16-4
Feb 6, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
Sep 27, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Buildup of food debris/soil residue on equipment door handles. - reach in freezer
Basic/23-24-4
No handwashing sign provided at a hand sink used by food employees. - employee restroom
Basic/31B-04-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.