Eat SafelyIn Florida
Home/Doral/RITERO BURGER CORP #2

RITERO BURGER CORP #2

4300 NW 72 AVE, Doral FL 33166 · 7866224617

Last inspected Jun 25, 2026 · 7 visits since September 2023

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD2360474
Grade history
FEB 24
JUN 24
DEC 24
MAY 25
JUN 26
— STEADY

5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Jun 25, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
What the inspector wrote — 4 findings
No Heimlich maneuver/choking sign posted. Observed no chocking poster. Provided to operator.
Basic/51-13-4
No copy of latest inspection report available.
Basic/51-18-6
Single-service articles improperly stored. Observed single-use items stored in an improperly secured outdoor plastic container.
Basic/25-05-4
Standing water in bottom of reach-in-cooler. Observed standing water inside reach in cooler located next to griddle.
Basic/29-49-6
May 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Food stored on floor. Observed oil plastic container stored on MFDV floor. Operator removed container from floor.
Basic/08B-38-4/Corrected On-Site/Repeat Violation
Feb 19, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Dec 12, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 3 recorded.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed steam table added, reach in freezer removed, and reach in cooler relocated inside MFDV without plan review submitted and approved.
Intermediate/51-16-7/Warning
Food stored on floor. Observed oil plastic containers stored on MFDV floor. Operator removed containers from floor.
Basic/08B-38-4/Corrected On-Site/Warning
Single-service articles improperly stored. Observed food trays box stored on MFDV floor. Operator removed box from floor.
Basic/25-05-4/Corrected On-Site/Warning
Jun 20, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Feb 12, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed soiled microwave interior on shelf over hand sink.
Basic/22-08-4
Sep 28, 2023Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

Recorded at 2404 SW 107 TH AVE, Miami — this licence has since moved.

0 High priority3 Intermediate1 Basic
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate/11-26-1
Probe thermometer not within the intended measuring range of use.
Intermediate/05-03-4
No Heimlich maneuver/choking sign posted.
Basic/51-13-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.