RIVER CLUB GRILLE
6600 RIVER CLUB BLVD, Bradenton FL 34202 · 941-567-6197
Last inspected Feb 20, 2026 · 7 visits since October 2023
5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
3 cases · $2,280
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2019035589 | Jul 11, 2019 | Oct 16, 2019 | $1,000 |
| 7--2019021570 | Apr 25, 2019 | May 20, 2019 | $400 |
| 7--2016039815 | Aug 2, 2016 | Sep 16, 2016 | $880 |
Inspection history
7 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed a soiled can opener.
Ceiling/ceiling tile shows damage or is in disrepair. Observed the ceiling surrounding the ceiling vent falling down and damaged.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed a soiled ceiling vent over the slicer area.
Current Hotel and Restaurant license not displayed.
Show the remaining 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the hood filters with a grease build up.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed a soiled can opener on the prep table.
Ceiling/ceiling tile shows damage or is in disrepair. Observed the ceiling surrounding the ceiling vent falling down and damaged.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed a soiled ceiling vent over the slicer area.
Current Hotel and Restaurant license not displayed.
Exterior door has a gap at the threshold that opens to the outside. Observed a gap at the bottom of the back door.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed a soiled can opener on the prep table.
Ceiling/ceiling tile shows damage or is in disrepair. Observed the ceiling surrounding the ceiling vent falling down and damaged.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed a soiled ceiling vent over the slicer area.
Employee with no hair restraint while engaging in food preparation. Observed an employee preparing food without a hair restraint.
Exterior door has a gap at the threshold that opens to the outside. Observed a gap at the bottom of the back door.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on walk in freezer door.
Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed the walk in freezer door missing gaskets.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a white mold like substance on the ice drop tray inside the ice machine.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vents throughout the kitchen with a black mold like substance on and around the vents on the ceiling.
Exterior door has a gap at the threshold that opens to the outside. Observed a gap at the bottom of the back door.
Floor tiles missing and/or in disrepair. Observed floor tiles missing in front of walk in cooler.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on walk in freezer door.
Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed the walk in freezer door missing gaskets.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a white mold like substance on the ice drop tray inside the ice machine.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vent over slicer table.
Exterior door has a gap at the threshold that opens to the outside. Observed a gap at the bottom of the back door.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on walk in freezer door.
Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed the walk in freezer door missing gaskets.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vent over slicer table.
Exterior door has a gap at the threshold that opens to the outside. Observed a gap at the bottom of the back door.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on walk in freezer door.
In-use wet wiping cloth/towel used under cutting board. Observed wet wiping cloth used under cutting board on cook line.
Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed the walk in freezer door missing gaskets.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed expired Certified Food Manager certificate.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some illness reporting forms completed but not all. Operator will complete.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vent over slicer and prep table.
Equipment in poor repair. Observed the walk in freezer door missing gaskets.
Exterior door has a gap at the threshold that opens to the outside. Observed a 1" gap at the bottom of the back door in 2 areas.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up on walk in freezer door.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.