RIVERSIDE MILL FOOD COURT
1251 RIVERSIDE DR, Lake Buena Vista FL 32830 · (407)828-1782
Last inspected Jun 10, 2026 · 6 visits since October 2023
5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Floor soiled/has accumulation of debris. Observed floor tiles very sticky surface beverage island closet.
Wet mop not stored in a manner to allow the mop to dry. Observed mop stored on the floor in the mop room,
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed old food debris splashed on the mixer located in back prep kitchen.
Records/documents for required employee training do not contain all of the required information. Observed basic food safety training venette Dieujuste 12/14/2023 cook all required information is not given on the log spread sheet missing date of birth,for cast member, spoke to Chef at time of inspection.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Handwash sink not accessible for employee use at all times. Observed transport cart stored in front of hand wash sink located in grill shop.
Accumulation of food debris on tray rack located in the dish machine area.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on the walk in freeze floor, Spoke to Chef will clean today.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed table has old dried food debris left on the surface used for mixer. Reach in cooler around door frame has mold like growth used for bread sticks.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed build up around rim of the dipper well in the bakery area.
Garbage can soiled. Observed soiled trash can in the 3 compartment sink area.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on the walk in freezer corner entry door. Engineering notify at time of inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Equipment and utensils not properly air-dried - wet nesting. Observed wet baking sheet pans stacked on the transport cart in the dry storage room.
Wet mop not stored in a manner to allow the mop to dry. Observed mop stored on the floor in the mop sink room.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Water treatment device has not been inspected or serviced according to manufacturer's instructions.Filters expired 9/15/23.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of bun toaster is soiled. Dust build up on the ceiling throughout the establishment. Top back of fryer cabinet is soiled. Side of walk in cooler doors.
Outer openings not protected during operation and vermin and/or environmental cross contamination present. Base of back door.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.