ROBOTO TOKYO GRILL PENSACOLA LLC
2043 W PENSACOLA STREET, Tallahassee FL 32304 · 850.574.4126
Last inspected Feb 24, 2026 · 6 visits since October 2023
5 inspections within 22 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Exterior door has a gap at the threshold that opens to the outside. Back door has gap located in kitchen to the outside.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Exterior door has a gap at the threshold that opens to the outside.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed mechanical hand dryer in women restroom inoperable and no paper towels provided. Operator placed paper towels in restroom during inspection.
No soap provided at handwash sink. Observed automatic hand soap dispenser inoperable at hand washing sink in kitchen. Operator provided hand soap during inspection.
Current Hotel and Restaurant license not displayed.
Food stored on floor. Observed two plastic buckets of soy sauce stored on floor in dry storage area.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed three employee drinks in double door upright reach-in cooler with food intended for customer service.
Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Exterior door has a gap at the threshold that opens to the outside. Gap beneath back door.
Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed grease accumulation on hood filters.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed shelves inside walk in cooler.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.( Blood Borne Pathogen Bodily Fluid Spill Kit)
Handwash sink used for purposes other than handwashing. Observed employee using employee hand sink for storing.
Bowl or other container with no handle used to dispense food. Observed a plastic bowl in the chicken the reach in cooler on the cook line.
Employee with ineffective hair restraint while engaging in food preparation.
Water leaking from faucet/handle,prep sink.
Wet wiping cloth not stored in sanitizing solution between uses.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Raw animal food not separated from ready-to-eat food during preparation. Observed raw chicken over sauces in walk in cooler.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed rice holding at 115F for 1 hour.Operator started to reheat rice during time of inspection.
Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle in kitchen.
Exhaust/ventilation hood system not designed to prevent grease or condensation from dripping onto food, clean equipment and utensils, and single-service items. Observed grease/condensation drip on hood filters. Operator cleaned hood filter during time of inspection.
Exterior door has a gap at the threshold that opens to the outside. Observed gap beneath back door.
Floor area(s) covered with standing water. Observed standing water in kitchen.
Vents soiled with accumulated mold-like substance. Vent in kitchen by three compartment sink.
Water leaking from pipe and/or faucet/handle. Observed leaking faucet on three compartment sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.