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ROCFOODS LLC

4140 OAK CIR, Boca Raton FL 33431 · 954-629-7283

Last inspected May 13, 2026 · 5 visits since October 2023

Licence typeRestaurant
Risk levelRisk Level 2
LicenceNOS6022688
Grade history
OCT 23
MAR 24
MAR 25
MAR 26
MAY 26
▲ GETTING WORSE

5 inspections, one direction. The current grade is the worst on record.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

May 13, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority4 Intermediate0 Basic
What the inspector wrote — 4 findings
Handwash sink not accessible for employee use at all times. Handwashing sink blocked by machine
Intermediate/31A-09-4
Handwash sink used for purposes other than handwashing. Handwashing sink full of pots and pans
Intermediate/31A-11-4
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips
Intermediate/16-37-1
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink in kitchen
Intermediate/31B-02-4
Mar 20, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Intermediate/16-37-1
No paper towels or mechanical hand drying device provided at handwash sink. Operator provided.
Intermediate/31B-02-4/Corrected On-Site
Employee with no beard guard/restraint while engaging in food preparation.
Basic/13-04-4
Mar 26, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test strips available at time of inspection
Intermediate/16-37-1
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No form available at time of inspection, form emailed
Intermediate/11-26-1
Mar 7, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Handwash sink used for purposes other than handwashing. Observed scrubbing brush in hand sink
Intermediate/31A-11-4
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test
Intermediate/16-37-1
Working containers of flour removed from original container not identified by common name.
Basic/02D-01-5
Oct 18, 2023Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.