ROCK' IT LANES
513 N RICHARD JACKSON BLVD, Panama City Beach FL 32407 · 850-249-2695
Last inspected Aug 17, 2026 · 8 visits since March 2024
MAR 24
MAR 25
OCT 25
MAR 26
— STEADY
4 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Aug 17, 2026Call Back - Extension given, pendingComplaint Investigation (Partial)
A return visit. The problems were not fixed yet and the kitchen was given more time.
0 High priority1 Intermediate0 Basic
What the inspector wrote — 1 finding
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment layout is different than last approved plans. Cooking equipment and coolers add/rearranged in main kitchen area. Coolers and drink machines added to from counter area. Tiki bar with walk-in cooler and popcorn machines. 3 compartment sink added to rear bar.
Jul 16, 2026Call Back - Extension given, pendingComplaint Investigation (Partial)
A return visit. The problems were not fixed yet and the kitchen was given more time.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment layout is different than last approved plans. Cooking equipment and coolers add/rearranged in main kitchen area. Coolers and drink machines added to from counter area. Tiki bar with walk-in cooler and popcorn machines. 3 compartment sink added to rear bar.
Jun 15, 2026Call Back - Extension given, pendingComplaint Investigation (Partial)
A return visit. The problems were not fixed yet and the kitchen was given more time.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment layout is different than last approved plans. Cooking equipment and coolers add/rearranged in main kitchen area. Coolers and drink machines added to from counter area. Tiki bar with walk-in cooler and popcorn machines. 3 compartment sink added to rear bar.
May 12, 2026Call Back - Extension given, pendingComplaint Investigation (Partial)
A return visit. The problems were not fixed yet and the kitchen was given more time.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment layout is different than last approved plans. Cooking equipment and coolers add/rearranged in main kitchen area. Coolers and drink machines added to from counter area. Tiki bar with walk-in cooler and popcorn machines. 3 compartment sink added to rear bar.
Mar 10, 2026Warning IssuedComplaint Investigation (Partial)
Violations found and a warning issued, with a return visit required. 3 recorded.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment layout is different than last approved plans. Cooking equipment and coolers add/rearranged in main kitchen area. Coolers and drink machines added to from counter area. Tiki bar with walk-in cooler and popcorn machines. 3 compartment sink added to rear bar.
Current Hotel and Restaurant license not displayed. Displaying license expired 6-1-25
Hole in or other damage to wall in main kitchen dry storage area behind Budweiser sign. Cove molding missing/damaged under three compartment sink.
Oct 17, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
Show 4 findings ▾
Spray bottle containing toxic substance not labeled. Spray bottles of degreaser and window cleaner in kitchen are. Labels during inspection.
In-use utensil used with moist food stored in running water dipper well that is missing interior plug piece.
Reach-in cooler interior/shelves have accumulation of food debris. Employee cleaned reach in during inspection.
Portable fire extinguisher gauge in red zone. For reporting purposes only. K class by hand wash sink in recharge zone.
Mar 20, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw bacon stored above shredded cheese, raw ground beef stored over cooked chicken wings. Manager rearranged items at time of inspection.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test strips for quaternary sanitizer used in three compartment sink.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice cream scoop in water at 76F. Manager moved scoop to dipper well.
Mar 13, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Observed date marked on burgers past 7 days. Employee states items were labeled when frozen but not all items had updated dates when pulled for thawing. Employee added new dates.
Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed employee drinking from cup with no lid in kitchen area. Employee threw cup away.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.