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ROCKIN RANCH

801 S NOVA RD, Ormond Bch FL 32174 · 386-677-8888

Last inspected Mar 24, 2026 · 4 visits since April 2024

Licence typeRestaurant
Seats412
Risk levelRisk Level 1
LicenceSEA7402903
Grade history
APR 24
APR 25
MAR 26
▼ IMPROVING

3 inspections, climbing. The current grade is the best on record.

Worst finding on record
Rodent activity present as evidenced by rodent droppings found. 4 droppings under table in kitchen.
High priority/35A-04-4/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

5 cases · $1,725

CaseViolation dateFinal orderAmount
4--2022001981Oct 19, 2021Apr 29, 2022
4--2021008578Dec 15, 2020Oct 21, 2021$350
4--2019039112Jun 25, 2019Aug 29, 2019$600
4--2017045685Aug 8, 2017Feb 12, 2018$600
4--2016055705Sep 20, 2016Mar 14, 2017$175

Inspection history

4 visits, newest first

Mar 24, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate5 Basic
What the inspector wrote — 8 findings
Toxic substance/chemical improperly stored. -lighter fluid stored above handwash sink in kitchen.
High priority/41-10-4
No paper towels or mechanical hand drying device provided at handwash sink in kitchen.
Intermediate/31B-02-4
No soap provided at handwash sink in kitchen.
Intermediate/31B-03-4
Carbon dioxide tanks not adequately secured.
Basic/51-11-4
Show the remaining 4 findings ▾
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4
Ice machine interior soiled.
Basic/22-20-5
Interior of microwave soiled.
Basic/22-08-4
Worn, torn and/or soiled floors/carpeting in bar area.
Basic/36-10-4
The state's own report →
Apr 22, 2025Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired 04/01/2024.
High priority/50-17-3/Admin Complaint
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
Floor soiled/has accumulation of debris in kitchen.
Basic/36-73-4
No Heimlich maneuver/choking sign posted.
Basic/51-13-4
Apr 4, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

1 High priority1 Intermediate3 Basic
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3/Warning/Return visit Apr 4, 2024 · Time Extended
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-13-5/Warning/Return visit Apr 4, 2024 · Time Extended
Exterior door by ice machine has a gap at the threshold that opens to the outside.
Basic/35B-01-4/Warning/Return visit Apr 4, 2024 · Time Extended
Hole in ceiling by entrance to kitchen.
Basic/36-32-5/Warning/Return visit Apr 4, 2024 · Time Extended
Worn, torn and/or soiled floors/carpeting in bar area.
Basic/36-10-4/Warning/Return visit Apr 4, 2024 · Time Extended
Apr 3, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 8 recorded, 3 high priority.

3 High priority1 Intermediate4 Basic
Show 8 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3/Warning
Rodent activity present as evidenced by rodent droppings found. 4 droppings under table in kitchen.
High priority/35A-04-4/Warning
Rodent burrow or rodent nesting materials present. -wall under table has chew marks and pile of fiber board shredding on ground.
High priority/35A-21-4/Warning
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-13-5/Warning
Carbon dioxide tanks not adequately secured.
Basic/51-11-4/Warning
Exterior door by ice machine has a gap at the threshold that opens to the outside.
Basic/35B-01-4/Warning
Hole in ceiling by entrance to kitchen.
Basic/36-32-5/Warning
Worn, torn and/or soiled floors/carpeting in bar area.
Basic/36-10-4/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.