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ROCKLEDGE DINER

563 BARTON BLVD #13-14, Rockledge FL 32955 · 321.537.9208

Last inspected Mar 10, 2026 · 7 visits since October 2023

Licence typeRestaurant
Seats46
Risk levelRisk Level 2
LicenceSEA1506561
Grade history
FEB 24
AUG 24
JAN 25
AUG 25
JAN 26
— STEADY

5 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Mar 10, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile of the kitchen is peeling do to water damage
Basic/36-32-5/Repeat Violation/Return visit Mar 10, 2026 · Time Extended
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents need cleaning
Basic/23-03-4/Repeat Violation/Return visit Mar 10, 2026 · Time Extended
Self-closing device on bathroom door disconnected/broken. Female bathroom
Basic/32-17-4/Return visit Mar 10, 2026 · Time Extended
Jan 6, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Cisha Feather 9/1/2020
Intermediate/53A-03-7/Warning
Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile of the kitchen is peeling do to water damage
Basic/36-32-5/Repeat Violation
No handwashing sign provided at a hand sink used by food employees. Hand wash sink behind bar area. Emailed owner license packet that has hand wash sink sign
Basic/31B-04-4/Corrective Action Taken
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents need cleaning
Basic/23-03-4/Repeat Violation
Self-closing device on bathroom door disconnected/broken. Female bathroom
Basic/32-17-4
Aug 27, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed menu of Benedicts made with poach eggs not identified on menu. Owner personally mark eggs Benedict to identify food of all menu that is raw or under cooked.
Intermediate/02B-01-5/Corrected On-Site
Carbon dioxide/helium tanks not adequately secured. Owner secured tanks
Basic/51-11-4/Corrected On-Site
Ceiling/ceiling tile shows damage or is in disrepair. In kitchen show water damage
Basic/36-32-5/Repeat Violation
Hood vents are soiled
Basic/23-03-4
Light not functioning. 2 light burn outs in kitchen. Owner does have a work order in for light burn outs
Basic/36-62-4/Repeat Violation
No handwashing sign provided at a hand sink used by food employees.
Basic/31B-04-4/Repeat Violation
Jan 3, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. Observed in kitchen ceiling are in damage look from water damage
Basic/36-32-5
Hood filters/grease extractors not designed to be easily removable for cleaning.
Basic/14-49-4/Repeat Violation
Light not functioning. 2 light burn outs in kitchen
Basic/36-62-4/Repeat Violation
No handwashing sign provided at a hand sink used by food employees. At front counter hand wash sink no sign
Basic/31B-04-4/Repeat Violation
Self-closing device on bathroom door disconnected/broken. Female bathroom
Basic/32-17-4
Aug 29, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Observed cutting board on cook line is stained with black like substance
Intermediate/22-02-4
Hood filters/grease extractors not designed to be easily removable for cleaning.
Basic/14-49-4/Repeat Violation
Light not functioning. Observed light burn out above reach in cooler
Basic/36-62-4
No conspicuously located ambient air temperature thermometer in holding unit. Observed reach in cooler next to reach in freezer not having ambient air thermometer for raw egg shells. Operator
Basic/05-09-4/Corrected On-Site/Repeat Violation
No handwashing sign provided at a hand sink used by food employees. Observed HWS at front bar not having a hand was sign. Operator
Basic/31B-04-4/Corrected On-Site/Repeat Violation
Feb 16, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate8 Basic
Show 8 findings ▾
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4/Repeat Violation
Observed 2 upright reach in cooler containing whole raw shell eggs not having no ambient thermometer
Basic/05-09-4/Corrected On-Site
Observed ceiling vents are soiled with dust on cookline
Basic/36-34-5
Observed hand Wash sink at front counter not having hand washing sign
Basic/31B-04-4/Corrected On-Site/Repeat Violation
Observed hood filter has accumulation of grease recommend the hood filters needs to be cleaned
Basic/14-49-4/Repeat Violation
Observed ice bin at front counter interior is little soiled
Basic/22-20-5
Observed make station flip top behind flip top cover is soiled with old food debris
Basic/23-03-4
Observed squeeze bottle containing clear liquid ( vinegar) not labeled
Basic/02D-01-5/Corrected On-Site
Oct 19, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Exterior door has a gap at top of the door
Basic/35B-01-4
Observed Hand Wash Sink at bar area not having a Hand Wash Sink sign
Basic/31B-04-4/Corrected On-Site
Observed floor behind the grill and stove station heavy accumulation of soiled grease and food debris Ceiling vents are little dusty
Basic/36-10-4
Observed hood filter has accumulation of grease recommend the hood filters needs to be cleaned
Basic/14-49-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.