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ROCKSTAR HIBACHI FLORIDA

4701 DISTRIBUTION CT UNIT 3, Orlando FL 32822

Last inspected Sep 9, 2025 · 3 visits since August 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD5856302
Grade history
AUG 24
JUL 25
Worst finding on record
Live, small flying insects found 2 small live flying insects flying around inside of truck
High priority/35A-02-7
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Sep 9, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate1 Basic
What the inspector wrote — 2 findings
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Gave operator a copy
Intermediate/11-27-4/Return visit Sep 9, 2025 · Time Extended
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4/Return visit Sep 9, 2025 · Time Extended
Jul 8, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 13 recorded, 2 high priority.

2 High priority6 Intermediate5 Basic
Show 13 findings ▾
Live, small flying insects found 2 small live flying insects flying around inside of truck
High priority/35A-02-7
Raw animal food stored over/not properly separated from ready-to-eat food. Raw salmon and raw beef over vegetables in make table Operator switched
High priority/08A-05-6/Corrected On-Site
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Gave operator a copy
Intermediate/11-27-4
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Using chlorine needs to get chlorine test kit
Intermediate/16-37-1
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Gave operator a copy. Employees working filled out.
Intermediate/11-26-1/Corrective Action Taken
No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator went and bought some
Intermediate/22-38-5/Corrected On-Site
Food stored on floor. Bucket of soy sauce Operator removed
Basic/08B-38-4/Corrected On-Site
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave
Basic/22-08-4
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4
Mobile food dispensing vehicle service opening not kept closed except during food service. Operator closed
Basic/35B-14-4
Single-service articles not stored inverted or protected from contamination. To go boxes Operator flipped
Basic/25-06-4/Corrected On-Site
Aug 2, 2024Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.