ROCKY BAYOU C C SNACK BAR
600 GOLF COURSE DR, Niceville FL 32578 · (850)897-3711
Last inspected Mar 27, 2026 · 7 visits since August 2023
5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Rodent activity present as evidenced by rodent droppings found. Approximately 3 - 4 dry (possibly old) rodent droppings observed under front drink bar cabinet. Exact number difficult to determine due to dust and debris. Area under bar cabinet recently remodeled. Droppings removed and area cleaned and sanitized during the inspection. No further signs of rodent activity observed.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Nothing was found. The inspector recorded no violations at all.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 3 recorded, 3 high priority.
Show 3 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm chlorine X 3 attempts Corrected to 100 ppm chlorine during the inspection
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Two door glass upright True - whipped butter 49, Nacho cheese 47, Beer cheese 47, Hard boiled eggs 47F Per staff overnight.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Two door glass upright True - whipped butter 49, Nacho cheese 47, Beer cheese 47, Hard boiled eggs 47F Per staff overnight.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm chlorine Corrected during the inspection to 100 ppm chlorine
Rodent activity present as evidenced by rodent droppings found. Approximately 3 - 4 dry (possibly old) rodent droppings observed under front drink bar cabinet. Exact number difficult to determine due to dust and debris. Area under bar cabinet recently remodeled. Droppings removed and area cleaned and sanitized during the inspection. No further signs of rodent activity observed.
Ceiling AC vents soiled with accumulated grease, dust, or mold-like substance. AC vent above dishwasher
Dead roaches on premises. One dead roach observed on floor under front bar cabinet. Dead roach removed and area cleaned and sanitized during the inspection.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.