ROLLED ICE CREAM
688 N ALAFAYA TRAIL SUITE 104, Orlando FL 32828 · 407-203-8854
Last inspected Aug 17, 2026 · 6 visits since July 2023
5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license. Operator paid online and pictures available if need it.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Aspen hired November 2025 no agreement.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Aspen hired November 2025 no certificate.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen.
Equipment in poor repair. Gasket torn bottom table back area.
Show the remaining 1 finding ▾
Single-service articles stored in toilet room/locker room/garbage room/mechanical room. Ice cream cup and lids stored in restroom back area.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened Monday 4-27 no label. Operator label it.
employee beverage container in a cold holding unit with food to be served to customers. Employee can of energy drink stored bottom make table back area. Operator removed it.
Equipment in poor repair. Gasket torn bottom of make table back area (all 3 table ).
Standing water in bottom of reach-in-cooler. Bottom table front area.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened Friday 8-15 no date marked. Operator label it.
Equipment in poor repair. Gasket torn at the small reach-in freezer back area and bottom of fruit make table.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Standing water in bottom of reach-in-cooler. Bottom cooler front area.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Operator paid online and pictures available if need it.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No employee agreement. Provided to the operator.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Oats milk opened yesterday no label.
Soap dispenser at handwash sink not working/unable to dispense soap. At the back area.
Open dumpster lid.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.