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ROSATI'S PIZZA

1201 PIPER BLVD UNIT 17, Naples FL 34110

Last inspected Jan 7, 2026 · 6 visits since July 2023

Licence typeRestaurant
Seats65
Risk levelRisk Level 2
LicenceSEA2102970
Grade history
JUL 23
AUG 23
OCT 24
JUL 25
NOV 25
▲ GETTING WORSE

5 inspections, one direction. The current grade is the worst on record.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $160

CaseViolation dateFinal orderAmount
7--2026013170Jan 7, 2026Apr 27, 2026$160

Inspection history

6 visits, newest first

Jan 7, 2026Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 2 violations recorded.

0 High priority2 Intermediate0 Basic
What the inspector wrote — 2 findings
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning/Return visit Jan 7, 2026 · Per operator training will be completed by January 20th 2026 Admin Complaint
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate/11-26-1/Warning/Return visit Jan 7, 2026 · Provided forms for operator to have employees read, sign and date Time Extended Corrective Action Taken
Nov 5, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 4 recorded.

0 High priority3 Intermediate1 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener has accumulated debris
Intermediate/22-02-4/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate/11-26-1/Warning
Single-service articles not stored inverted or protected from contamination. Observed take out containers not inverted.
Basic/25-06-4
Jul 17, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener has accumulated debris
Intermediate/22-02-4
Handwash sink used for purposes other than handwashing. Observed Hand washing sink on front line with a kitchen towel inside.
Intermediate/31A-11-4
Employee with no hair restraint while engaging in food preparation. Observed employee preparing food with no hair restraint.
Basic/13-03-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Drain at self serve soda has accumulated mold like substance
Basic/23-03-4
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Observed two twenty pound lp gas tanks inside back door area.
/48-04-4
Oct 17, 2024Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
No handwashing sign provided at a hand sink used by food employees. Sink at front counter. Operator states they will post appropriate sign prior to opening.
Basic/31B-04-4/Corrective Action Taken
Aug 10, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling soiled with a accumulated dust.
Basic/36-34-5
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle scoops in flour bins touching product. Operator moved scoops for proper storage.
Basic/10-01-5/Corrected On-Site
Working containers of food removed from original container not identified by common name. Observed flour in containers not labeled with common name. Operator provided name.
Basic/02D-01-5/Corrected On-Site
Jul 17, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Bowl or other container with no handle used to dispense food. Observed deli cup with no handle in yeast. Operator removed for proper storage.. Repeat 1/27/2023
Basic/14-01-5/Corrected On-Site/Repeat Violation
Single-service articles not stored inverted or protected from contamination. Observed to go containers not inverted for storage. Educated operator on proper storage and operator inverted containers.
Basic/25-06-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.