ROYAL PRINCESS YACHT
1501 RIVERPLACE BLVD UNIT DOCK, Jacksonville FL 32207 · 904-844-0033
Last inspected Nov 4, 2025 · 2 visits since October 2025
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
Nov 4, 2025□ Call Back - CompliedLicensing Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Oct 30, 2025Warning IssuedLicensing Inspection
Violations found and a warning issued, with a return visit required. 13 recorded, 1 high priority.
1 High priority7 Intermediate5 Basic
Show 13 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink faucet and hand sink at cook line by prep sink
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one
Handwash sink missing in warewashing or food preparation area. No hand sink by dish machine, explained to operator
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine
No probe thermometer provided to measure temperature of food products.
No soap provided at handwash sink. Hand sink at bar in cocktail level 2, also hand sink in main flor 1st
Spray bottle containing toxic substance not labeled. Blue substance at bar on cocktail level 2nd floor, operator stated it's windex, another in ladies restroom, in cabinet
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand sink water at 70f at cook line, also mop sink has no hot water
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Restrooms on 2nd floor cocktail bar area and bathroom on main floor 1st
Carbon dioxide/helium tanks not adequately secured. 2 tanks at cocktail bar 2nd floor
No handwashing sign provided at a hand sink used by food employees. Hand sink at sun deck, also hand sink in main flor 1st
Reach-in cooler interior/shelves have accumulation of soil residues. Upright cooler in kitchen with dust build up on shelf and vent
Single-service articles improperly stored. Cups wrapped on floor cocktail bar 2nd floor, operator placed them on shelf
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.