ROYAL SCOOP HOMEMADE ICE CREAM
15 8TH ST STE D, Bonita Springs FL 34134
Last inspected Jan 29, 2025 · 4 visits since October 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
3 inspections within 27 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license. License expired December 1, 2023.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Food-contact surface soiled with food debris, mold-like substance or slime. Large can opener had encrusted debris on the blade.
A return visit. The problems from the previous inspection had been dealt with.
Referred for a formal case, which can lead to a fine. 5 violations recorded, 1 high priority.
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired December 1, 2023.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. Four food handlers observed making sandwiches, doing dishes, scooping ice cream. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator stated all employee training has expired.
Wet wiping cloth not stored in sanitizing solution between uses. Manager placed in sanitizer bucket.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Toxic substance/chemical improperly stored above food and food packaging in the dry storage area. Reviewed with Operator.
Bowl or other container with no handle used to dispense food. Observed two containers of chopped nuts with containers with no handles stored in the product.
Carbon dioxide/helium tanks not adequately secured.
Food stored on floor. Observed tubs of ice cream, cans of soup stored directly on the floor in the walk-in freezer. Also observed tubs of food product stored directly on the floor in the front prep area near the reach-in freezer.
Single-service articles improperly stored directly on the floor near the far end reach-in freezer.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.