RUBY SUE'S LUNCHEONETTE
9389 CHUMUCKLA HWY, Milton FL 32571
Last inspected May 14, 2026 · 7 visits since November 2024
□ Not on the state's active licence list
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
NOV 24
FEB 25
AUG 25
MAY 26
≈ ERRATIC
4 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Operating with an expired Division of Hotels and Restaurants license. Upon inspection, license expired.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
May 14, 2026Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Upon inspection, observed water temperature of 75f at rear handwashing sink in dish area of establishment. Water temperature of 108f observed at handwashing sink in kitchen area of establishment.
Grease on the ground. Upon inspection, observed grease on the ground in patio area at establishment.
Unnecessary items/unused equipment on the premises. Upon inspection, observed two burner propane fryer on porch area at establishment. Operator states equipment is not being used by establishment.
Nov 13, 2025Call Back - Admin. complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 3 violations recorded, 1 high priority.
1 High priority2 Intermediate0 Basic
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Upon inspection, license expired.
Manager or person in charge lacking proof of food manager certification. Upon inspection, no proof of CFM at establishment. This violation is due by 10/05/25.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Upon inspection, observed flat top grill and fryer located in covered, but not fully enclosed patio area on side of establishment. This violation is due by 10/05/25.
Oct 7, 2025Call Back - Extension given, pendingRoutine Inspection
A return visit. The problems were not fixed yet and the kitchen was given more time.
1 High priority2 Intermediate0 Basic
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Upon inspection, license expired.
Manager or person in charge lacking proof of food manager certification. Upon inspection, no proof of CFM at establishment. This violation is due by 10/05/25.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Upon inspection, observed flat top grill and fryer located in covered, but not fully enclosed patio area on side of establishment. This violation is due by 10/05/25.
Aug 6, 2025Call Back - Extension given, pendingRoutine Inspection
A return visit. The problems were not fixed yet and the kitchen was given more time.
1 High priority2 Intermediate0 Basic
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Upon inspection, license expired.
Manager or person in charge lacking proof of food manager certification. Upon inspection, no proof of CFM at establishment. This violation is due by 10/05/25.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Upon inspection, observed flat top grill and fryer located in covered, but not fully enclosed patio area on side of establishment. This violation is due by 10/05/25.
Aug 5, 2025Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 6 violations recorded, 3 high priority.
3 High priority2 Intermediate1 Basic
Show 6 findings ▾
Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Upon inspection, observed employee in kitchen slicing tomatoes and placing in storage bin with bare hands. Also observed employee hamburger, placing items on bun with bare hands. No cross contamination observed.
Operating with an expired Division of Hotels and Restaurants license. Upon inspection, license expired.
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Upon inspection, observed raw packaged ground beef in make bar lower reach in cooler stored on top of fully cooked sausage. Employee moved sausage to separate container with other ready-to-eat foods during inspection. Also observed raw eggs over produce in reach in cooler. Employee moved eggs to lower portion of cooler during inspection. Observed in reach in freezer raw packaged chicken stored over ready-to-eat food in freezer. Employee moved raw chicken to lower portion of freezer during inspection.
Manager or person in charge lacking proof of food manager certification. Upon inspection, no proof of CFM at establishment. This violation is due by 10/05/25.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Upon inspection, observed flat top grill and fryer located in covered, but not fully enclosed patio area on side of establishment. This violation is due by 10/05/25.
Dead roaches on premises. Observed dead roaches on the premises in the following locations: six dead roaches on bait trap under prep table/counter, approximately one dead roach next to hand wash sink, approximately four next to make table cooler, one under storage rack in dish wash area, one under triple sink, and one under dish drying rack.
Feb 18, 2025Inspection Completed - No Further ActionRoutine Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Nov 13, 2024Inspection Completed - No Further ActionLicensing Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.