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RUM FISH C143

4116 N HIMES AVE, Tampa FL 33607 · 813-808-9744

Last inspected Sep 21, 2025 · 3 visits since December 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS3911823
Grade history
DEC 23
AUG 24
SEP 25
▼ IMPROVING

3 inspections, climbing. The current grade is the best on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Sep 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Employee eating while preparing food. Employee on fryer eating while preparing food
Basic/12B-01-4
Wiping cloth sanitizing solution stored on the floor. Manager removed from floor
Basic/21-38-4/Corrected On-Site
Aug 14, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Objectionable odors in back kitchen areas of the establishment.
Basic/36-64-5
Unsealed concrete floor in food preparation, food storage, and warewashing area. Chipped floors
Basic/36-02-5
Dec 3, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate3 Basic
Show 5 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee placing gloves on with no prior hand washing, corrected action taken inspector discussed with employee proper hand washing procedures.
High priority/12A-07-5/Corrected On-Site
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Paper towel dispenser not working, corrected, employee fixed paper towel dispenser at time of inspection.
Intermediate/31B-05-4/Corrected On-Site
Employee with no beard guard/restraint while engaging in food preparation. Corrected, employee placed beard guard on at time of inspection.
Basic/13-04-4/Corrected On-Site
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4/Repeat Violation
Wet wiping cloth not stored in sanitizing solution between uses.
Basic/21-12-4/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.