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SABOR DEL GALLO PIZZERIA

1301 NW 10TH ST, Ocala FL 34475 · 3524260244

Last inspected Sep 29, 2025 · 4 visits since May 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD5250911
Grade history
MAY 24
SEP 24
NOV 24
SEP 25
— STEADY

4 inspections within 20 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Establishment operating with an expired Division of Hotels and Restaurants license dated 6/1/2024
High priority/50-17-3/Admin Complaint
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Sep 29, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Nov 15, 2024Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Sep 19, 2024Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 1 violations recorded, 1 high priority.

Recorded at 3821 OLD BLICHTON RD, Ocala — this licence has since moved.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Operating with an expired Division of Hotels and Restaurants license. Establishment operating with an expired Division of Hotels and Restaurants license dated 6/1/2024
High priority/50-17-3/Admin Complaint
May 2, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

Recorded at 3821 OLD BLICHTON RD, Ocala — this licence has since moved.

0 High priority1 Intermediate6 Basic
Show 7 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test strips available for three-compartment sink
Intermediate/16-37-1
Bowl or other container with no handle used to dispense food. Observed Bowl with no handle used to dispense food (ice). Person in charge removed and discarded bowl.
Basic/14-01-5/Corrected On-Site
Food stored on floor. Observed case of soft drinks stored on floor. Person in charge placed soft drinks on counter.
Basic/08B-38-4/Corrected On-Site
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed In-use utensil in non-time/temperature control food stored with handle touching food (sugar and creamer). Person in charge removed scoops and washed.
Basic/10-01-5/Corrected On-Site
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed license number not displayed on the front of the unit in two inch high numbers.
Basic/50-04-4
No copy of latest inspection report available. Observed person in charge not able to provide copy of last inspection.
Basic/51-18-6
Single-service articles not stored inverted or protected from contamination. Observed single service trays not inverted or protected. Person in charge inverted single service trays and placed in plastic bag.
Basic/25-06-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.