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SAL CAL PIZZA LABELLE

732 S MAIN ST, Labelle FL 33935 · 863-675-4979

Last inspected Jul 15, 2026 · 7 visits since October 2023

Licence typeRestaurant
Seats65
Risk levelRisk Level 2
LicenceSEA3600531
Grade history
SEP 24
JAN 25
AUG 25
FEB 26
JUL 26
— STEADY

5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Observed license expired 12-1-2024
High priority/50-17-3
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
7--2017028672May 5, 2017Jul 6, 2017$200

Inspection history

7 visits, newest first

Jul 15, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
What the inspector wrote — 4 findings
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled, operator cleaned.
Intermediate/22-02-4/Corrected On-Site
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed rest room doors not self closing tightly. Corrected On-SiteRepeat Violation**
Basic/32-04-4/Repeat Violation* operator repaired door closer./
Equipment in poor repair. Observed gaskets torn on stand up reach in cooler by the mixing machine.
Basic/14-11-5/Repeat Violation
Floor tiles missing and/or in disrepair. Observed floor tiles damaged in the kitchen.
Basic/36-17-5/Repeat Violation
Feb 5, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed restroom doors not tight fitting. The owner tightened hinges on bathroom door.
Basic/32-04-4/Corrected On-Site
Equipment in poor repair. Observed stand up reach-in cooler in kitchen gasket torn.
Basic/14-11-5
Floor tiles missing and/or in disrepair.
Basic/36-17-5
In-use knife/knives stored in cracks between pieces of equipment. The owner was removed knife from under container.
Basic/10-17-4/Corrected On-Site
Interior of oven/microwave has accumulation of black substance/grease/food debris.
Basic/22-08-4
Open dumpster lid.
Basic/33-16-4
Aug 14, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee preparing food wearing bracelets. Employee removed bracelets.
Basic/13-07-4/Corrected On-Site
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled in kitchen area.
Basic/36-27-5
Jan 27, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Observed license expired 12-1-2024
High priority/50-17-3
Current Hotel and Restaurant license not displayed. Observed license expired 12-1-2024
Basic/50-09-4
Hole in or other damage to wall. Observed wall damaged under prep sink.
Basic/36-24-5
Sep 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed build up of food debris on can opener blade. Cleaned during inspection.
Intermediate/22-02-4/Corrected On-Site
Equipment in poor repair. Observed ripped/ torn gaskets on stand up reach in double door cooler.
Basic/14-11-5
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in reach in chest freezer in the dry storage area to the right off the door.
Basic/14-69-4
Mar 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Old labels stuck to food containers after cleaning. Observed old labels on containers on storage shelf.
Basic/16-46-4/Repeat Violation
Wiping cloth sanitizing solution stored on the floor. Observed sanitation sanitizer in use bucket stored on the floor across from the pizza table.
Basic/21-38-4
Oct 11, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Raw animal food stored over or with unwashed produce. Observed eggs stored above raw washed produce. Operator moved eggs to lower shelf.
High priority/08A-04-5/Corrected On-Site
Old labels stuck to food containers after cleaning. Observed old labels on containers on pan storage shelf.
Basic/16-46-4/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.