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SALSA MY LOVE LLC

14100 US HWY 19, Clearwater FL 33764 · 813-638-3749

Last inspected Feb 21, 2026 · 6 visits since September 2023

Licence typeMobile Food Vehicle
Risk levelRisk Level 2
LicenceMFD6252475
Grade history
SEP 23
SEP 24
MAR 25
SEP 25
FEB 26
▲ GETTING WORSE

5 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Feb 21, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

2 High priority1 Intermediate2 Basic
What the inspector wrote — 5 findings
Raw animal food ( raw chicken) stored over/not properly separated from ready-to-eat food ( soup stock ) in cooler opposite grill. Manager arranged food.
High priority/08A-05-6/Corrected On-Site
Spray sanitizer solution exceeds the maximum concentration allowed. Turn strip through shades of purple back to white. Manager changed solution. Recheck 100 ppm
High priority/41-27-4/Corrected On-Site
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
No Heimlich maneuver/choking sign posted.
Basic/51-13-4
Show the remaining 1 finding ▾
Unwashed fruits/vegetables stored with ready-to-eat food in double door glass cooler.
Basic/08B-17-4
The state's own report →
Sep 18, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate3 Basic
Show 5 findings ▾
Handwash sink used for purposes other than handwashing. Handwashing sink has dishes stored inside it. Employee removed dishes and placed in 3 compartment sink.
Intermediate/31A-11-4/Corrected On-Site
Spray bottle containing toxic substance not labeled. Spray bottle of bleach has no labeling of ingredients.
Intermediate/41-17-4
Food stored on floor. Case of bottle water stored on floor underneath flat top grill.
Basic/08B-38-4
In-use knife/knives stored in cracks between pieces of equipment. Knife stored in between food preparation table and refrigerator. Employee removed knife and placed in 3 compartment sink.
Basic/10-17-4/Corrected On-Site
Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink stored inside refrigerator. Employee removed drink and properly stored it.
Basic/12B-13-4/Corrected On-Site
Mar 26, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Dec 5, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Sep 3, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 2 recorded, 1 high priority.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Was 200ppm now 50ppm.
High priority/41-27-4/Corrected On-Site
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7
Sep 6, 2023Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

Recorded at 1385 S BELCHER RD, Largo — this licence has since moved.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.