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SALTY DAWG PUB & DELI

3813 N MONROE ST #15, Tallahassee FL 32303 · 850-562-6500

Last inspected Apr 24, 2026 · 6 visits since December 2023

Licence typeRestaurant
Seats80
Risk levelRisk Level 1
LicenceSEA4701678
Grade history
MAR 24
JUL 24
SEP 25
MAR 26
APR 26
— STEADY

5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced tomatoes in make table temped 51f at 245pm, lid left open during lunch rush per operator. Had operator ice tomatoes to bring down temp. Second temp of 42f at 315 pm
High priority/03A-02-5/Corrected On-Site
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Apr 24, 2026Inspection Completed - No Further ActionComplaint Investigation

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Mar 12, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Sep 4, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced tomatoes in make table temped 51f at 245pm, lid left open during lunch rush per operator. Had operator ice tomatoes to bring down temp. Second temp of 42f at 315 pm
High priority/03A-02-5/Corrected On-Site
Jul 30, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Mar 22, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Residue build up around soda nozzles.
Intermediate/22-02-4
Buildup of food debris/soil residue on equipment door handles. Around walk-in cooler door.
Basic/23-24-4
Dec 19, 2023Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.