SALUTE
44 COCOANUT ROW, Palm Beach FL 33480 · 561-835-8657
Last inspected Mar 16, 2026 · 7 visits since November 2023
5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Clam/mussel/oyster tags not marked with last date served. Observed with clams not all tags marked with date last sold.
No paper towels or mechanical hand drying device provided at handwash sink. Observed at rear hand sink by walkin no paper towel. Operator place paper towel at sink.
Food stored on floor. Observed case of duck in walkin freezer
In-use knife/knives stored in cracks between pieces of equipment. Observed knives stored between sink and wall I rear kitchen.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Clam/mussel/oyster tags not marked with last date served. Observed with clams not with last date.
Food stored on floor. Observed at rear plastic container of container of oil on floor in kitchen. Operator placed on shelf.
No handwashing sign provided at a hand sink used by food employees. Observed at cook line.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
In-use knife/knives stored in cracks between pieces of equipment. Ob knife between sink and wall.
Working containers of food removed from original container not identified by common name. Observed bottles of oil and wine in plastic containers not labeled
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Clam/mussel/oyster tags not marked with last date served. Observe with clams and oysters.
Violations found and a warning issued, with a return visit required. 9 recorded, 1 high priority.
Show 9 findings ▾
Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Operator got parasite destruction
Clam/mussel/oyster tags not marked with last date served. Observe with clams and oysters.
Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observe Dishwasher (Temperature less then 160)
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Operator reprinted menu.
No soap provided at handwash sink. Observe at dishwasher sanitizer but not soap. Operator placed soap at sink.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. I emailed her and she printed and posted.
Food stored on floor. Observe case of food in walk-in freezer floor.
Working containers of food removed from original container not identified by common name. Observe oil in plastic container not labeled.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observe raw pork above cook vegetables in draw refrigerator. Operator placed raw pork on lower shelf.
Can opener soiled with food debris. Operator had can opener washed and sanitized.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.