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SAMBUSAC CONEY ISLAND CAFE & PUB

404 10 ST S, Naples FL 34102 · 239-398-4061

Last inspected Dec 15, 2025 · 4 visits since October 2023

Licence typeRestaurant
Seats49
Risk levelRisk Level 1
LicenceSEA2103148
Grade history
OCT 23
MAY 24
FEB 25
DEC 25
▲ GETTING WORSE

4 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license on 12/01/25.
High priority/50-17-3
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Dec 15, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate2 Basic
What the inspector wrote — 4 findings
Operating with an expired Division of Hotels and Restaurants license on 12/01/25.
High priority/50-17-3
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator Employee Health Reporting Agreement.
Intermediate/11-26-1/Corrective Action Taken
Cutting board has cut marks and is no longer cleanable.
Basic/14-09-4
Working containers of food removed from original container not identified by common name. Sugar in ziplock bag not labeled. Operator labeled the bag.
Basic/02D-01-5/Corrected On-Site
Feb 26, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Kris F certified on 01-05-2019 and expired on 01-05-2022.
Intermediate/53B-14-5
Wet wiping cloth not stored in sanitizing solution between uses. On prep table.
Basic/21-12-4
May 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Operator began renewing license online
High priority/50-17-3/Corrective Action Taken
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Refrigerator drawers have accumulated debris
Basic/23-03-4
Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Near triple sink
Basic/36-30-4
Oct 24, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust reach in cooler gasket.
Basic/23-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.