SARDINIA BY ZONA BLU
16690 SADDLE CLUB RD, Weston FL 33326
Last inspected Aug 11, 2026 · 8 visits since November 2023
5 inspections, one direction. The current grade is the worst on record.
Raw animal foods not properly separated from each other during preparation based upon minimum required cooking temperature. Observed in walk-in cooler raw beef stored over fish. Operator stored correctly
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed in walk-in cooler raw shell eggs not pasteurized stored over a container of anchovies. Operator stored correctly
Raw animal foods not properly separated from each other during preparation based upon minimum required cooking temperature. Observed in walk-in cooler raw beef stored over fish. Operator stored correctly
Handwash sink used for purposes other than handwashing. Observed sixth pa stored in handwashing sink.by the dish machine. Employee removed.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed squeeze bottles of roasted peppers and pesto prepared 08/09 not date marked. Operator date marked.
Show the remaining 3 findings ▾
Bowl or other container with no handle used to dispense rice food. Operator removed
Ice buildup in reach-in freezer and/or walk-in freezer. Freezer chest
In-use wet wiping cloth/towel used under cutting board. 2 cutting boards
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ -Observed food manager certification Andrea Fadda expired on 06/29/2024
Spray bottle containing toxic substance not labeled. -Observed an unlabeled spray bottle with cleaning solution.
Nothing was found. The inspector recorded no violations at all.
Show 1 finding ▾
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 3 recorded.
Show 3 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. -Observed plan submit to the division does not matches on site equipment's layout.
No handwashing sign provided at a hand sink used by food employees in restrooms.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.