SAUCEY'S PIZZA
3354 S ORANGE BLOSSOM TRL, Kissimmee FL 34746 · 407.944.1555
Last inspected Sep 15, 2025 · 5 visits since February 2024
3 inspections, climbing. The current grade is the best on record.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Toxic substance/chemical improperly stored. Spic and span cleaning tablets stored over containers of jalapeño slices in hallway leading to bathroom. Operator rearranged.
Opened employee beverage container in a cold holding unit with food to be served to customers. Employee water bottle stored next to chicken nuggets in walk-in cooler.
Stored food not covered. Cooked chicken, chicken wings, bread, marinara sauce not covered in walk-in cooler.
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed peppers stored over shredded cheese in walk-in cooler.
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Equipment in poor repair. Gasket make table
Violations found and a warning issued, with a return visit required. 4 recorded.
Show 4 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Has food handlers cards at home. Will bring into restaurant
Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
Equipment in poor repair. Gasket make table
Working containers of food removed from original container not identified by common name. Flour
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 8 recorded.
Show 8 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Food-contact surface soiled with food debris, mold-like substance or slime. Slightly Soiled cutting board
Handwash sink not accessible for employee use at all times.trash can in front of the hws.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In the kitchen
Floor soiled/has accumulation of debris. In the kitchen
Single-service articles improperly stored. Pizza boxes on the floor.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.