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SCHMOKA BOYZ

2102 S RIDGEWOOD AVE, Edgewater FL 32141 · 386.444.3399

Last inspected Apr 16, 2026 · 8 visits since September 2023

Licence typeMobile Food Vehicle
Risk levelRisk Level 2
LicenceMFD7450926
Grade history
FEB 24
DEC 24
MAY 25
NOV 25
APR 26
— STEADY

5 inspections within 14 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Stop Sale issued on time/temperature control for safety food due to temperature abuse.
High priority/01B-02-5/Warning
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

8 visits, newest first

Apr 16, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
What the inspector wrote — 2 findings
Spray sanitizer solution exceeds the maximum concentration allowed. Greater than 200 ppm cl
High priority/41-27-4
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 2 current employees
Intermediate/53B-02-5
Nov 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
May 30, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

Recorded at 1300 OLD MISSION RD, New Smyrna Beach — this licence has since moved.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Spray sanitizer solution exceeds the maximum concentration allowed. Greater than 200 ppm cl
High priority/41-27-4
Dec 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

Recorded at 1300 OLD MISSION RD, New Smyrna Beach — this licence has since moved.

1 High priority2 Intermediate0 Basic
Show 3 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. After handling money
High priority/12A-07-5
Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Quat sanitizer and chlorine test strips
Intermediate/16-32-5
Spray bottle containing toxic substance not labeled.
Intermediate/41-17-4
Feb 28, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

Recorded at 1300 OLD MISSION RD, New Smyrna Beach — this licence has since moved.

0 High priority0 Intermediate0 Basic
Jan 23, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

Recorded at 1300 OLD MISSION RD, New Smyrna Beach — this licence has since moved.

0 High priority0 Intermediate0 Basic
Sep 21, 2023Call Back - Extension given, pendingRoutine Inspection

A return visit. The problems were not fixed yet and the kitchen was given more time.

Recorded at 1300 OLD MISSION RD, New Smyrna Beach — this licence has since moved.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning/Return visit Sep 21, 2023 · Time Extended
Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 360 training for food handler
Intermediate/53B-03-5/Warning/Return visit Sep 21, 2023 · Time Extended
Sep 20, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded, 3 high priority.

Recorded at 1300 OLD MISSION RD, New Smyrna Beach — this licence has since moved.

3 High priority2 Intermediate0 Basic
Show 5 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse.
High priority/01B-02-5/Warning
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cole slaw 49F, sliced cheese 52F, Cole slaw 51F, fresco cheese 52F. Top of cookline cooler for less than4 hours per operator
High priority/03A-02-5/Warning
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Mac and cheese 100F, pork 99F, baked beans 99F. In warmer for 4.25 hours per operator
High priority/03B-01-6/Warning
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 360 training for food handler
Intermediate/53B-03-5/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.