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SCOOPS ICE CREAM AND ACAI BOWLS - GREENTREE

2378 IMMOKALEE RD, Naples FL 34110

Last inspected Jul 9, 2025 · 3 visits since July 2023

Licence typeRestaurant
Seats16
Risk levelRisk Level 1
LicenceSEA2103577
Grade history
JUL 23
SEP 24
JUL 25
— STEADY

3 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jul 9, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Sep 24, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. In use cutting board on prep table used to cut fruit soiled. Operator removed, washed and sanitized.
Intermediate/22-02-4/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. Handwashing sink in kitchen area. Operator provided paper towels.
Intermediate/31B-02-4/Corrected On-Site
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Operator removed from prep table in kitchen.
Basic/12B-07-4/Corrected On-Site
Jul 26, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
No soap provided at handwash sink. Observed no soap at hand wash sink in restroom. Operator provided soap.
Intermediate/31B-03-4/Corrected On-Site
Raw fruits/vegetables not washed prior to preparation. Observed banana cut through skin prior to washing. Operator discarded banana and washed new.
Basic/08B-39-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.