SCOTTY'S PIZZERIA
10614 DEVCO DR, Port Richey FL 34668 · 727-862-4090
Last inspected May 6, 2026 · 7 visits since August 2023
FEB 24
SEP 24
FEB 25
SEP 25
MAY 26
— STEADY
5 inspections within 20 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects found 1 live fly in kitchen on electric cord 11 small flying insects by drain
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2020051973 | Nov 9, 2020 | Dec 9, 2020 | $400 |
Inspection history
7 visits, newest first
May 6, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate2 Basic
What the inspector wrote — 4 findings
Food-contact surface soiled with food debris, mold-like substance or slime. The can opener is soiled with food debris.
Spray bottle containing toxic substance not labeled.1 bottle not labeled. The operator labeled the bottle.
In-use tongs stored on equipment door handle between uses. The operator moved the tongs.
Utensils in poor condition. 1 utensil in poor condition. The operator discarded the utensil.
Sep 18, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Live, small flying insects found 1 live fly in kitchen on electric cord 11 small flying insects by drain
Ceiling/ceiling tiles/vents soiled with accumulated food grease. Throughout cook-line area
Equipment in poor repair. 3 door vertical reach in cooler in front counter area missing panels, insulation exposed.
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed vegetables stored over cheeses and deli meats
Sep 16, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 7 recorded, 2 high priority.
2 High priority1 Intermediate4 Basic
Show 7 findings ▾
Live, small flying insects found 1 live fly in kitchen on electric cord 11 small flying insects by drain
Vacuum breaker missing at splitter added to mop sink faucet. On hose attachment side.
Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle in dining room drink machine.
Ceiling/ceiling tiles/vents soiled with accumulated food grease. Throughout cook-line area
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on counter across from pizza oven. Operator removed.
Equipment in poor repair. 3 door vertical reach in cooler in front counter area missing panels, insulation exposed.
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed vegetables stored over cheeses and deli meats
Feb 7, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler -pizza sauce (47F - Cold Holding)moved to freezer made, yesterday morning
Equipment in poor repair. Panels missing from inside of doors of vertical 3 door cooler, insulation exposed.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. At salad make station, 0 ppm, corrected to 200 ppm
Sep 11, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Food-contact surface soiled with food debris. Fry baskets
Ceiling tile missing. 2 in kitchen
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets, operator inverted
Covered waste receptacle not provided in women's bathroom.
Equipment in poor repair. Inside door panels missing from 3 door vertical cooler
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hinges and frame of pizza make cooler Shelves under front counter Wire shelves over pizza make table
Feb 26, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Lift top cooler - shredded mozzarella on top of pan in lift top-; Dairy (50F - Cold Holding), moved to bottom of cooler
Employee personal food not properly identified and segregated from food to be served to the public. In glass door cooler on kitchen open employee beverages over food for customers
Interior of oven/microwave has accumulation of food debris. Fan guard in 3 door vertical cooler soiled
Aug 16, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate4 Basic
Show 7 findings ▾
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Cook gave pizza to customer, she paid, he went back to work, took pizza out off oven and put oil on top. No hand wash, put gloves on to make meatballs, discussed proper hand wash with operator.
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener Cutting boards stained.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Food handler solutions, no certificate only states that course was taken.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On cook line beverage over bulk corn meal
Floor soiled/has accumulation of debris. Under equipment and 3cs
No conspicuously located ambient air temperature thermometer in holding unit. In single door cooler by fryer
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hinges of pizza make cooler Gaskets of 3 door cooler
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.