SEASONS 52 #4540
170 UNIVERSITY TOWN CENTER DR #103, Sarasota FL 34243 · 941.702.9652
Last inspected Apr 27, 2026 · 7 visits since November 2023
5 inspections within 1 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Carbon dioxide/helium tanks not adequately secured. Observed 3 Co2 tanks not secured correctly in the back room.
Working containers of food removed from original container not identified by common name. Observed 2 containers in the dry storeroom without labels. Operator labeled items.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Current Hotel and Restaurant license not displayed.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the area around the walk in cooler fans with a black mold like substance accumulated on the casing if the fans with condensation and dripping. The fan covers are soiled.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Carbon dioxide/helium tanks not adequately secured. Observed 4 Co2 tanks in the pump room not secured.
In-use tongs stored on equipment door handle between uses.
Flammables stored/debris present in meter room. For reporting purposes only. Observed 12 propane tanks stored in the pump room. Operators moved tanks outside.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Building components, attachments or fixtures in poor repair. Observed the second cooling unit in the walk in cooler with rusted fan covers.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves on the right with rusty surfaces.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled and dusty ceiling vent over the out door on the kitchen line.
Current Hotel and Restaurant license not displayed.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up on the condensing units in the walk in cooler and rusted fan guards. Operator stated parts are ordered.
Working containers of food removed from original container not identified by common name. Observed a container of flour in dry storeroom removed from its original packaging not labeled and a cup without a handle used for scooping.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handling dirty utensils and plate ware and then handling clean dish ware, utensils and equipment without changing gloves or washing hands.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters over pizza oven with a grease build up.
Working containers of food removed from original container not identified by common name. Observed 2 containers in dry storage room without labels. Operator labeled.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.