SEMILLA
1330 ALTON RD, Miami Beach FL 33139 · 786-955-7580
Last inspected Mar 10, 2026 · 6 visits since February 2024
5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license. Operator was able to renew the license during the inspection, they showed me a copy on their phone of the updated license, and I was able to pull details on my iPad, now showing license is up to date.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Equipment drain line draining into handwash sink. Observed drain lines attached to HWS at cook line.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
In-use utensil stored in standing water less than 135 degrees Fahrenheit.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Equipment drain line draining into handwash sink. Observed drain lines attached to HWS at cook line.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vent soiled with dust by bar area.
Current Hotel and Restaurant license not displayed.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Current Hotel and Restaurant license not displayed.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in freezer shelves rusted.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed in the ware washing area.
Ceiling/ceiling tile shows damage or is in disrepair. Observed in the ware washing area.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed at warewashing area. Operator brought paper.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed at warewashing area.
Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles in disrepair at warewashing area.
No handwashing sign provided at a hand sink used by food employees. Observed at male bathrooms.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Operator was able to renew the license during the inspection, they showed me a copy on their phone of the updated license, and I was able to pull details on my iPad, now showing license is up to date.
Floor soiled/has accumulation of debris. Under equipment
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of equipment and shelving
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.