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SERGIO'S CATERING

4720 NW 167 ST, Miami Gardens FL 33014

Last inspected Jul 2, 2025 · 10 visits since August 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence2329654
Grade history
AUG 24
DEC 24
FEB 25
APR 25
JUL 25
— STEADY

5 inspections within 18 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Roach activity present as evidenced by live roaches found. Observed 2 lives roaches in empty non working walk in cooler floor.
High priority/35A-05-4/Admin Complaint
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

10 visits, newest first

Jul 2, 2025□ Call Back - CompliedComplaint Investigation

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jul 2, 2025Warning IssuedComplaint Investigation

Violations found and a warning issued, with a return visit required. 3 recorded, 2 high priority.

2 High priority0 Intermediate1 Basic
Show 3 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed ham (48F - Cold Holding); mixture garlic (58F - Cold Holding) stored in walk in cooler for more than 4 hours as per operator.
High priority/01B-02-5/Warning
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ham (48F - Cold Holding); mixture garlic (58F - Cold Holding) stored in walk in cooler for more than 4 hours as per operator.
High priority/03A-02-5/Warning
Equipment in poor repair. Observed second walk in cooler with ambient temperature of 49°F, food stored it ham (48F - Cold Holding); mixture garlic (58F - Cold Holding).
Basic/14-11-5/Warning
Apr 17, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Bathroom door left open other than during cleaning or maintenance. Both bathrooms
Basic/32-02-4
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-6
Floor tiles missing and/or in disrepair. Observed broken tiles in front of the cook line.
Basic/36-17-5
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk in freezer floor.
Basic/36-02-5
Feb 13, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. On hand sink located by the 3 compartment sink, paper towels was replaced during inspection.
Intermediate/31B-02-4/Corrected On-Site
No handwashing sign provided at a hand sink used by food employees. On hand sink located by the 3 compartment sink, sign was replaced during inspection.
Basic/31B-04-4/Corrected On-Site
Dec 9, 2024□ Call Back - CompliedComplaint Investigation

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Dec 6, 2024Administrative complaint recommendedComplaint Investigation

Referred for a formal case, which can lead to a fine. 3 violations recorded, 1 high priority.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Roach activity present as evidenced by live roaches found. Observed 2 lives roaches in empty non working walk in cooler floor.
High priority/35A-05-4/Admin Complaint
Equipment in poor repair. Observed empty non working walk in cooler on premises.
Basic/14-11-5/Warning
Hole in or other damage to wall.
Basic/36-24-5/Warning
Aug 27, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Metal stem-type thermometer soiled. Operator cleaned it during inspection.
High priority/22-12-5/Corrected On-Site
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Basic/36-37-5
Ceiling/ceiling tile shows damage or is in disrepair. In front of employees bathroom.
Basic/36-32-5
Hole in or other damage to wall. By the cook line in front of the walk in freezer door.
Basic/36-24-5
Apr 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Hole in or other damage to wall. By the cook line.
Basic/36-24-5
Mar 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels, on hand sink. Operator replaced paper towel during inspection.
Intermediate/31B-02-4/Corrected On-Site
Ceiling/ceiling tile shows damage or is in disrepair.
Basic/36-32-5
Floor soiled/has accumulation of debris.
Basic/36-73-4
Aug 16, 2023Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.