SERGIOS RESTAURANT MIA CC-G PRE SECURITY
4200 NW 21ST, GATE G, Miami FL 33122 · 7863019856
Last inspected Mar 10, 2026 · 7 visits since August 2023
5 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Accumulation of debris on exterior of warewashing machine.
Cutting board has cut marks and is no longer cleanable.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed cases ice buildup inside of the reach in freezer.
Show the remaining 2 findings ▾
Standing water in bottom of reach-in-cooler. Observed prep cooler with standing water.
Waste line missing at soda gun holster. At the bar.
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
Show 12 findings ▾
Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine chlorine 0 ppm. Manager reset dishwasher, prime chemicals Chlorine 100 ppm
Food-contact surface soiled with food debris, mold-like substance or slime.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Accumulation of debris on exterior of warewashing machine.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled throughout the kitchen area.
Equipment in poor repair. Observed reach in cooler in disrepair not in use.
Floor soiled/has accumulation of debris. Observed floor drain soiled at the bar.
Hole in or other damage to wall. Observed holes on walls in the kitchen area
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed under flat grill with heavy soiled.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed inside of the Prep coolers soiled
Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled at the dishwasher area, throughout the kitchen area.
Wet mop not stored in a manner to allow the mop to dry.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda nozzle soiled.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.Observed employee training for, Carmen Martinez expired on 01/20/25.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Equipment in poor repair. Observed three reach in cooler no in use.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed under flat grill soiled
Reach-in cooler interior/shelves have accumulation of soil residues. Observed salad dressing cooler inside soiled
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled in the kitchen area
Wet mop not stored in a manner to allow the mop to dry.
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
Show 9 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Dishwasher area hand washing sink with no paper towel. Manager put a new roll.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Bertha Ramirez expired on 02/23/24,Cleber Ross expired on 02/09/24
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Accumulation of debris on exterior of warewashing machine.
Carbon dioxide/helium tanks not adequately secured.
Cutting board has cut marks and is no longer cleanable.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed under flat grill with heavy soiled.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed dressing cooler soiled, prep cooler soiled.
Wet mop not stored in a manner to allow the mop to dry.
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
Show 10 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed chlorine test kit expired on 12/19
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Accumulation of debris on exterior of warewashing machine.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone next to the microwave. Manager removed it.
Employee with no hair restraint while engaging in food preparation/ cleaning dishes. Observed employee washing dishes with no hairnet. Manager provided hairnet.
Equipment in poor repair. Observed prep cooler no in use.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed warmer soiled, underneath flat grill.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed two reach in cooler with heavy soiled.
Wall soiled with accumulated grease, food debris, and/or dust. Observed kitchen area walls soiled.
Water leaking from pipe and/or faucet/handle. Observed dishwasher hand washing sink leaking, prep area.
A return visit. The problems from the previous inspection had been dealt with.
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda nozzles soiled.
Ceiling/ceiling tile shows damage or is in disrepair. Observed a damage ceiling tile on the back area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled in the to go area, under flat grill with heavy soiled
Reach-in cooler interior/shelves have accumulation of soil residues. Prep cooler soiled, kitchen coolers with heavy soiled
Violations found and a warning issued, with a return visit required. 10 recorded.
Show 10 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda nozzles soiled.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. All employees.
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Manager posted on the lobby.
Ceiling/ceiling tile shows damage or is in disrepair. Observed a damage ceiling tile on the back area.
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed drawer reach in cooler running at 62 F, observed reach in cooler running at 59 F
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled in the to go area, under flat grill with heavy soiled
Reach-in cooler interior/shelves have accumulation of soil residues. Prep cooler soiled, kitchen coolers with heavy soiled
Wall soiled with accumulated grease, food debris, and/or dust. Observed dishwasher area wall soiled
Water leaking from pipe and/or faucet/handle. Observed back area hand washing sink leaking.
Wet mop not stored in a manner to allow the mop to dry.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.