SEVEN GRILL
1100 EL JOBEAN RD UNIT 128, Port Charlotte FL 33948 · 239.560.3435
Last inspected May 6, 2026 · 2 visits since November 2025
NOV 25
MAY 26
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
May 6, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
2 High priority3 Intermediate6 Basic
What the inspector wrote — 11 findingsThe state's own report →
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw bacon stored over cooked pasta in the stand up 2-door cooler at the entrance to the cook line. The operator properly stored the raw bacon.
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed the wiping cloth quaternary solution exceeded 500ppm. The operator discarded the solution.
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
No paper towels or mechanical hand drying device provided at handwash sink behind the bar. The operator provided paper towels for the hand sink.
Show the remaining 7 findings ▾
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed hamburgers on the menu offered undercooked per customer request with no consumer advisory. The operator posted a consumer advisory.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed an employee jacket stored hanging near clean dishware at the entrance to the cook line. The operator properly stored the jacket.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed an employee engaged in food preparation wearing a bracelet. The employee removed the jewelry.
Ice scoop handle in contact with ice behind the bar. The operator properly stored the ice scoop.
No handwashing sign provided at a hand sink used by food employees behind the bar.
No waste receptacle installed at handwash sink provided with disposable towels on the cook line. The operator provided a trash can near the hand sink.
Single-service articles not stored inverted or protected from contamination. Observed coffee filters stored unprotected. The operator properly stored the coffee filters.
Nov 25, 2025Inspection Completed - No Further ActionLicensing Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.