SEVENTH SOUTH CRAFT FOOD AND DRINK
849 7 AVE S UNIT 101, Naples FL 34102
Last inspected Apr 17, 2025 · 3 visits since August 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
3 inspections, climbing. The current grade is the best on record.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust like build up on the ceiling.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled in the kitchen.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on cook line, corrected on site
No handwashing sign provided at a hand sink used by food employees. No sign at bar hand washing sink. Corrected on site
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed team member touch trash can and then cut vegetables. Had team member to remove gloves, wash hands and place on new gloves.
Food-contact surface soiled with food debris, mold-like substance or slime on the can opener.
Buildup of food debris/soil residue on equipment door handles on the reach in coolers on the line.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust reach in cooler gaskets on the line.
Old labels stuck to food containers after cleaning on the wire shelf near the microwave.
Opened employee beverage container in a cold holding unit with food to be served to customers. Operator placed the open container of Red Bull on the bottom shelf.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.