SHAKA SHAKA TEA HOUSE
4038 N GOLDENROD RD, Winter Park FL 32792
Last inspected Apr 8, 2024 · 2 visits since February 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Boba 74° cold hold -recommend using time as a public health -provided DBPR Form HR 5022-090
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Handwash sink not accessible for employee use at all times. At the 3 compartment sink area sink has a container in the sink
Outer openings not protected with self-closing doors.
Storage area not maintained clean and organized. Back storage room
Violations found and a warning issued, with a return visit required. 8 recorded, 2 high priority.
Show 9 findings ▾
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Operator prepped a boba with out washing hands, sink was unavailable
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Boba 74° cold hold -recommend using time as a public health -provided DBPR Form HR 5022-090
Handwash sink not accessible for employee use at all times. At the 3 compartment sink area sink has a container in the sink
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Items in the back cooler not labled
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Acoustical tiles present in the kitchen area
No mop sink or curbed cleaning facility provided at establishment. Mop sink in the storage area has been converted to a hand sink leaving no mop sink. Operator will need to replace the mop sink as a hand sink is now needed in the stock room due to the food prep being completed (boba cooking).
Outer openings not protected with self-closing doors.
Storage area not maintained clean and organized. Back storage room
Marked exit/path to marked exit blocked. For reporting purposes only. Pathway is blocked with boxes and inventory.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.