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SHAKE SHACK

8001 ORANGE BLOSSOM TRAIL STE 100A, Orlando FL 32809 · 407-627-1030

Last inspected Aug 26, 2026 · 7 visits since October 2023

Licence typeRestaurant
Seats138
Risk levelRisk Level 2
LicenceSEA5814246
Grade history
SEP 24
APR 25
SEP 25
MAR 26
AUG 26
— STEADY

5 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. boba (70F - Cold Holding). Less than 4 hours on the counter. Place in the cooler to cool..
High priority/03A-02-5/Corrective Action Taken
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Aug 26, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate1 Basic
What the inspector wrote — 3 findings
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. boba (70F - Cold Holding). Less than 4 hours on the counter. Place in the cooler to cool..
High priority/03A-02-5/Corrective Action Taken
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-14-5
Single-service items for customer self-service not properly protected to prevent contamination. Cups stored above the rim of dispenser at self service counter.
Basic/25-09-4
Mar 27, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
High priority/29-34-4/Repeat Violation
Handwash sink used for purposes other than handwashing. Plastic gloves and cooked onions inside hand sinks. Operator removed and educated staff hand sink for hand wash only.
Intermediate/31A-11-4/Corrective Action Taken
Equipment and utensils not properly air-dried - wet nesting. Clean containers at 3 compartment sink. Operator set to air dry correctly.
Basic/24-08-4/Corrected On-Site
Sep 23, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Vacuum breaker installed improperly at the splitter added to hose bibb.
High priority/29-34-4
Ceiling/ceiling tile shows damage or is in disrepair. Holes around pipes located near back door.
Basic/36-32-5
Drain cover(s) missing. Mop sink manager added cover.
Basic/29-18-4/Corrected On-Site
Equipment in poor repair. Reach in cooler located on front service counter.
Basic/14-11-5
Apr 1, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Sep 10, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Unwashed fruits/vegetables stored with ready-to-eat food. Cases of tomatoes above drink syrup.
Basic/08B-17-4/Corrected On-Site
Mar 1, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker should be below the splitter.
High priority/29-42-4
Drain cover(s) missing. Mop sink.
Basic/29-18-4/Corrected On-Site
Oct 5, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Floor soiled/has accumulation of debris. Mop sink.
Basic/36-73-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.