SHANGHAI NOBBY'S
10 ANASTASIA BLVD, Saint Augustine FL 32080 · 904-547-2188
Last inspected Aug 26, 2026 · 8 visits since November 2023
3 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
4 cases · $1,460
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 5--2024005572 | Nov 6, 2023 | Jun 26, 2024 | $400 |
| 5--2022019135 | Apr 13, 2022 | Jun 6, 2022 | $400 |
| 5--2019042739 | Jun 28, 2019 | Dec 27, 2019 | $500 |
| 5--2017050324 | Oct 17, 2017 | Feb 13, 2018 | $160 |
Inspection history
8 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Establishments observed preparing, serving, or selling food to customers with an expired license. License expired 6/1/25
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed food manager certification for David Wernicke expired 8/7/24 no other food manager certification present.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of current food handler training for bartenders.
Spray bottle containing toxic substance not labeled. Observed chemical spray bottle filled with blue liquid at bar missing label.
A return visit. The problems from the previous inspection had been dealt with.
Show 5 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine deflector plate soiled.
Floor not cleaned when the least amount of food is exposed. Floor soiled throughout kitchen.
Floor tiles missing and/or in disrepair. Floor tiles in kitchen in disrepair.
No handwashing sign provided at a hand sink used by food employees. No handwashing sign in men's and women's restroom.
Referred for a formal case, which can lead to a fine. 7 violations recorded, 1 high priority.
Show 7 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired June 1,2022.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Manager David expired 8/7/2019. Manager Jill expired 8/28/2013.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine deflector plate soiled.
Floor not cleaned when the least amount of food is exposed. Floor soiled throughout kitchen.
Floor tiles missing and/or in disrepair. Floor tiles in kitchen in disrepair.
No handwashing sign provided at a hand sink used by food employees. No handwashing sign in men's and women's restroom.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 8 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired June 1,2022.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Manager David expired 8/7/2019. Manager Jill expired 8/28/2013.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Lydia expired 9/22/24.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine deflector plate soiled.
Floor not cleaned when the least amount of food is exposed. Floor soiled throughout kitchen.
Floor tiles missing and/or in disrepair. Floor tiles in kitchen in disrepair.
No handwashing sign provided at a hand sink used by food employees. No handwashing sign in men's and women's restroom.
Referred for a formal case, which can lead to a fine. 8 violations recorded, 1 high priority.
Show 8 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired June 1,2022.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Manager David expired 8/7/2019. Manager Jill expired 8/28/2013.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Lydia expired 9/22/24.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine deflector plate soiled.
Floor not cleaned when the least amount of food is exposed. Floor soiled throughout kitchen.
Floor tiles missing and/or in disrepair. Floor tiles in kitchen in disrepair.
No handwashing sign provided at a hand sink used by food employees. No handwashing sign in men's and women's restroom.
Referred for a formal case, which can lead to a fine. 1 violations recorded, 1 high priority.
Show 1 finding ▾
Operating with an expired Division of Hotels and Restaurants license.
Referred for a formal case, which can lead to a fine. 9 violations recorded, 1 high priority.
Show 9 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Food-contact surface soiled with food debris, mold-like substance or slime. Ice bin behind bar has mold-like substance and debris buildup.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand washing sink in front across from bar. No paper towels in men's restroom.
No soap provided at handwash sink. At hand washing sink in kitchen
Floor tiles missing and/or in disrepair.
No handwashing sign provided at a hand sink used by food employees. No hand washing sign in men's and women's restroom.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler behind bar has rust buildup.
Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop bucket.
Worn, torn and/or soiled floors/carpeting. Floors throughout kitchen soiled with debris buildup.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.