Eat SafelyIn Florida
Home/Port St Lucie/SHEA'S PUB II INC

SHEA'S PUB II INC

315 SE PORT ST LUCIE BLVD, Port St Lucie FL 34984 · 772-260-0954

Last inspected Jul 20, 2026 · 5 visits since February 2024

Licence typeRestaurant
Seats43
Risk levelRisk Level 1
LicenceSEA6605108
Grade history
FEB 24
FEB 25
MAR 26
JUL 26
— STEADY

4 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Employee made payment online during inspection.
High priority/50-17-3/Corrected On-Site/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Jul 20, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.

1 High priority3 Intermediate2 Basic
What the inspector wrote — 7 findings
Operating with an expired Division of Hotels and Restaurants license. Employee made payment online during inspection.
High priority/50-17-3/Corrected On-Site/Warning
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Chelsey.W, A.H both expired on 4/13/26.
Intermediate/53A-03-7/Warning
No paper towels or mechanical hand drying device provided at handwash sink near back exit.
Intermediate/31B-02-4/Corrected On-Site/Warning
No soap provided at handwash sink near back exit door.
Intermediate/31B-03-4/Corrected On-Site/Repeat Violation/Warning
Show the remaining 3 findings ▾
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-6/Corrected On-Site/Repeat Violation/Warning
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4/Warning
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. 3 tanks.
/48-04-4/Corrected On-Site
The state's own report →
Mar 11, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate2 Basic
Show 5 findings ▾
Food stored in ice used for drinks. 2 Bottles stored in ice used for consumer drinks. Education provided and Manager removed ice and bottles.
High priority/08B-56-4/Corrected On-Site
No soap provided at handwash sink. Manager provided.
Intermediate/31B-03-4/Corrected On-Site
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Manager provided paper towels.
Intermediate/31B-05-4/Corrected On-Site
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-6
No handwashing sign provided at a hand sink used by food employees. For employees/ guest bathroom. Manager placed one in women's bathroom. Emailed sign.
Basic/31B-04-4/Corrective Action Taken/Repeat Violation
Feb 7, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 11 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate8 Basic
Show 11 findings ▾
Vacuum breaker missing at mop sink faucet.
High priority/29-42-4
Handwash sink not accessible for employee use at all times. Near ice machine, blocked by trash.
Intermediate/31A-09-4
Spray bottle containing toxic substance not labeled. Windex not labeled. Manager corrected.
Intermediate/41-17-4/Corrected On-Site
Bathroom door left open other than during cleaning or maintenance. Women's/employee.
Basic/32-02-4
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee/ both guest bathrooms.
Basic/32-04-4
Current Hotel and Restaurant license not displayed. Informed Manager where to go to self print license. Manager is unable to log into account.
Basic/50-09-4/Repeat Violation
Employee open beverage container on a food preparation table or over/next to clean equipment/utensils. Manager removed.
Basic/12B-07-4/Corrected On-Site
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4
Missing drain plug at dumpster. Shared plaza.
Basic/33-11-4
No handwashing sign provided at a hand sink used by food employees. In both guest/ employee bathroom.
Basic/31B-04-4
Open dumpster lid. Shared plaza.
Basic/33-16-4
Apr 23, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Feb 20, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded.

0 High priority3 Intermediate2 Basic
Show 5 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4/Corrected On-Site
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate/11-26-1/Corrected On-Site
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Cutting board has cut marks and is no longer cleanable.
Basic/14-09-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.