SHINGO
112 ALHAMBRA CIR, Coral Gables FL 33134 · 201.286.3015
Last inspected Apr 22, 2026 · 7 visits since January 2024
5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Observed: Operating with an expired Division of Hotels and Restaurants license. Priority: High Priority
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Handwash sink not accessible for employee use at all times. At front counter garbage can blocking hand sink.
No soap provided at handwash sink. Men's bathroom.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food stored in ice used for drinks. Employee discarded the ice. See stop sale.
Handwash sink used for purposes other than handwashing. Thawing seafood inside hand wash sink.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels for hand sinks at front counter.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Handwash sink not accessible for employee use at all times.
No paper towels or mechanical hand drying device provided at handwash sink. Front counter.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Handwash sink used for purposes other than handwashing. Observed at hand sink in the kitchen containers stored on sink. Employee removed containers.
No paper towels or mechanical hand drying device provided at handwash sink. Observed at front counter.
Wet wiping cloth not stored in sanitizing solution between uses.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 4 recorded.
Show 4 findings ▾
Handwash sink not accessible for employee use at all times. Observed at front counter garbage can blocking the hand sink.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food stored on floor. Observed at kitchen a box with fish on floor.
Standing water or very slow draining water in handwash sink at kitchen.
Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.
Show 4 findings ▾
Observed: Operating with an expired Division of Hotels and Restaurants license. Priority: High Priority
Observed: Handwash sink used for purposes other than handwashing. Containers with food stored on hand wash sink. Priority: Intermediate
Observed: No soap provided at handwash sink. Chef placed a new container. Priority: Intermediate
Observed: Wet wiping cloth not stored in sanitizing solution between uses. Priority: Basic
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.