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SHIRONS WINGS & MORE

102 PHILLIPS DAIRY RD, Palatka FL 32177 · 386-336-2106

Last inspected May 6, 2026 · 4 visits since August 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 2
LicenceMFD6450147
Grade history
AUG 24
APR 25
NOV 25
MAY 26
— STEADY

4 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

May 6, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
What the inspector wrote — 3 findings
Handwash sink not accessible for employee use at all times. Hand wash sink blocked by single service containers. Operator relocated.
Intermediate/31A-09-4/Corrected On-Site
Spray bottle containing toxic substance not labeled. Bleach water chemical spray bottle by hand wash sink not labeled.
Intermediate/41-17-4
Working containers of food removed from original container not identified by common name. Bulk flour containers not labeled.
Basic/02D-01-5
Nov 20, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Stop Sale issued due to food not being in a wholesome, sound condition. In reach in cooler, 8 packages of fully thawed fully sealed vacuum packaged Swai. Operator removed to not serve to the public.
High priority/01B-13-4/Corrective Action Taken
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. In reach in cooler, 8 packages of fully thawed fully sealed vacuum packaged Swai. Operator removed to not serve to the public.
Basic/06-09-1/Corrective Action Taken
Food stored on floor. Bottles of water used for cooking/cleaning stored on the floor. Sauce bottles stored on the floor.
Basic/08B-38-4/Repeat Violation
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris on top portion of interior microwave by door. Operator cleaned and sanitized.
Basic/22-08-4/Corrected On-Site
Apr 7, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. In reach in cooler cut tomatoes, coleslaw and cooked sausages from Saturday with no date marking.
Intermediate/02C-02-5
Food stored on floor. Sauce containers stored on the floor.
Basic/08B-38-4
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. No license decal on exterior of the building.
Basic/50-04-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cookline hood filters with debris build up.
Basic/23-03-4
Single-service articles improperly stored. Single service utensils stored on the floor.
Basic/25-05-4
Aug 22, 2024Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
No Heimlich maneuver/choking sign posted. At time of inspection no choking poster present. Inspector provided printable poster.
Basic/51-13-4/Corrective Action Taken
No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometer in reach in cooler.
Basic/05-09-4
No handwashing sign provided at a hand sink used by food employees. No employee hand wash signage at hand wash sink. Inspector provided printable signage.
Basic/31B-04-4/Corrective Action Taken

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.