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SHOWTIME SPEEDWAY AND DRAGSTRIP

4550 ULMERTON RD, Clearwater FL 33762 · 727.561.9646

Last inspected Mar 25, 2026 · 3 visits since February 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS6215240
Grade history
FEB 24
MAY 25
MAR 26
— STEADY

3 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. 2 -1-23 expired
High priority/50-17-3
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Mar 25, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate2 Basic
What the inspector wrote — 4 findings
Stop Sale issued on time/temperature control for safety food due to temperature abuse. One door reach in cooler cheese sauce (45F - Cold Holding)
High priority/01B-02-5
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cheese sauce (45F - Cold Holding)
High priority/03A-02-5
Equipment in poor repair. Door broken door reach in cooler
Basic/14-11-5
Standing water in handwash sink. Employee fixed during inspection
Basic/29-20-5/Corrected On-Site
May 31, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards
Intermediate/22-02-4
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Nacho cheese made 5-21-25
Intermediate/02C-02-5
Equipment in poor repair. Deli cooler at cook line door broken left side door.
Basic/14-11-5
Water draining onto floor surface. Pipe connected to only hand wash sink draining onto ground. Employee fixed
Basic/29-03-4/Corrected On-Site
Feb 22, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate0 Basic
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license. 2 -1-23 expired
High priority/50-17-3
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled.
Intermediate/22-02-4
Manager or person in charge lacking proof of food manager certification. Was able to provide during inspection.
Intermediate/53A-01-7/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.