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SHRIMP SHACK

2236 E COUNTY HWY 30-A, UNIT 1, Santa Rosa Beach FL 32459 · 850-231-3799

Last inspected Nov 17, 2025 · 6 visits since October 2023

Licence typeRestaurant
Seats20
Risk levelRisk Level 2
LicenceSEA7602260
Grade history
FEB 24
NOV 24
APR 25
OCT 25
NOV 25
— STEADY

5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Badges — 3 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Nov 17, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Oct 3, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority3 Intermediate1 Basic
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. Beach side bar hand wash sink used as dump sink.
Intermediate/31A-11-4
Oyster tags not marked with last date served. Oyster tags dated when shucked. Discussion conducted with manager reference proper dating of ( Shellstock ) oyster tags.
Intermediate/01C-03-4
Trays of raw pre-shucked oysters do not have a proper label. Front counter and kitchen. Manager able to produce corresponding oyster tag.
Intermediate/01C-04-4
No handwashing sign provided at a hand sink used by food employees. Beach side bar Sign provided to operator and posted during the inspection.
Basic/31B-04-4/Corrected On-Site
Apr 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Nov 13, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Feb 19, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Oct 5, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed food handler pick up debris from floor, placed debris in trash, removed soiled glove and placed clean glove on hand without washing hands.
High priority/12A-07-5
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice bins located in alleyway with accumulation of black mold like substance in interior and interior of lid.
Basic/22-20-5
Carbon dioxide/helium tanks not adequately secured.
Basic/51-11-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.