SIENA LAKES - THE GULF, STONEYS
2781 SIENA LAKES CIR, Naples FL 34109 · 239.325.6820
Last inspected Jul 20, 2026 · 8 visits since December 2023
DEC 24
APR 25
DEC 25
APR 26
JUL 26
≈ ERRATIC
5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Live, small flying insects found Observed Sixteen small flying insects in mop sink room Observed Four small flying insects in dishwasher area on wall
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Jul 20, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate0 Basic
What the inspector wrote — 2 findings
Handwash sink used for purposes other than handwashing located at the dish machine area. Observed sanitizer bucket container inside hand wash sink. Operator removed sanitizer bucket.
No paper towels or mechanical hand drying device provided at handwash sink located at pastry section. Operator provided paper towels.
Apr 1, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in cooler, observed a box of fully cooked Canadian bacon stored below raw seafood. Operator stated Canadian bacon gets heated before serving. Discussed with operator fully cooked Canadian bacon does not require a cooking temperature and it needs to be stored as ready to eat foods. Operator moved fully cooked Canadian bacon to correct storage.
Dec 15, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
3 High priority1 Intermediate2 Basic
Show 6 findings ▾
Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. In the walk in cooler observed 10 individually vacuum packed tuna fish that were not fully removed from reduced oxygen package environment.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in cooler on the far right side of prep area, tomato based sauce (55F - Cold Holding); dairy butter based sauce (56F - Cold Holding). The cooler door was not closing properly. Operator stated foods had been stored in that cooler since Friday. It cannot be determined how long foods have been out of temperature.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in cooler on the far right side of prep area, tomato based sauce (55F - Cold Holding); dairy butter based sauce (56F - Cold Holding). The cooler door was not closing properly. Operator stated foods had been stored in that cooler since Friday. It cannot be determined how long foods have been out of temperature.
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Menus have tuna poke bowl, operator stated tuna is served automatically raw. At time of inspection, menus were properly labeled indicating the consumer advisory.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. In the walk in cooler observed 10 individually vacuum packed tuna fish that were not fully removed from reduced oxygen package environment.
No handwashing sign provided at a hand sink used by food employees. The handwashing sink located next to the three compartment sink is missing a handwashing sign. No handwashing sign at sink located in the dish machine area. Operator provided handwashing signs at handwashing sinks.
Apr 16, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Apr 15, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 4 recorded, 2 high priority.
2 High priority0 Intermediate2 Basic
Show 4 findings ▾
Live, small flying insects found Observed Sixteen small flying insects in mop sink room Observed Four small flying insects in dishwasher area on wall
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed ground beef in Walk in cooler being stored over whole muscle beef. Operator rearranged products.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee belongings in a food storage area. Operator removed items.
Stored food not covered. Observed brewed ice tea with no cover. Operator put cover on tea.
Dec 16, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Handwash sink not accessible for employee use at all times. At front counter stove area, observed stock pot stored inside Hand washing sink. Operator moved pot.
Jun 6, 2024Inspection Completed - No Further ActionRoutine Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Dec 4, 2023Inspection Completed - No Further ActionRoutine Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.