SILK
1664 - 1666 LENOX AVE STE 5, Miami Beach FL 33131
Last inspected Oct 14, 2025 · 5 visits since January 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
4 inspections, climbing. The current grade is the best on record.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Equipment and utensils not properly air-dried - wet nesting.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the walk-in cooler fan guard soiled.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.
Show 7 findings ▾
Raw animal food stored over or with unwashed produce. Observed raw shell eggs over cherries. The chef moved the eggs to the bottom shelf.
Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the dish machine at the bar. The dish machine at the bar uses chlorine sanitizer, the operator has quaternary test strips.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed a room across the alley next to Ace hardware on the second floor with 3 ice machines, lockers and dry storage. No hand washing sink.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed in a building next to Ace hardware second floor.
Standing water in bottom of reach-in-cooler. Observed in the reach in cooler across from the freezer.
Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed at the bar.
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Raw animal food stored over or with unwashed produce. Observed raw liquid eggs over strawberries at the bar. The chef moved the liquid eggs to the bottom shelf.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at the mop sink.
Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed a quaternary test kit.
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Form provided.
Equipment in poor repair. Observed a reach in cooler gasket torn.
Old labels stuck to food containers after cleaning.
Standing water in bottom of reach-in-cooler. Observed across from the reach in freezer.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.