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SILVA'KITCHEN

4835 CORTEZ BLVD, Spring Hill FL 34607 · 352-596-1088

Last inspected Apr 30, 2026 · 5 visits since October 2023

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD3750429
Grade history
OCT 23
APR 24
FEB 25
APR 26
— STEADY

4 inspections within 25 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Apr 30, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
What the inspector wrote — 2 findings
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test strips expired.
Intermediate/16-37-1
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4
Feb 14, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs in refrigerator over produce, moved to bottom shelf.
High priority/08A-05-6/Corrected On-Site
Jun 10, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Apr 12, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 4 recorded, 2 high priority.

2 High priority1 Intermediate1 Basic
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. In refrigerator- raw chicken over produce, tortilla wraps, operator moved to bottom Open package of hot dogs in same container as raw chicken, operator removed hot dogs.
High priority/08A-05-6/Corrected On-Site/Warning
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Greater than 200 ppm, corrected to 50 ppm
High priority/41-27-4/Corrected On-Site/Warning
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Owner unable to locate certificate
Intermediate/53A-02-7/Warning
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Bucket in floor under 3 compartment sink, moved to shelf
Basic/21-44-1/Corrected On-Site/Warning
Oct 19, 2023Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.