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SIMPLY SWEET

1200 W RETTA ESPLANADE STE 50, Punta Gorda FL 33950 · 941-347-7322

Last inspected Dec 1, 2025 · 7 visits since September 2023

Licence typeRestaurant
Seats30
Risk levelRisk Level 2
LicenceSEA1801468
Grade history
FEB 24
NOV 24
MAR 25
AUG 25
DEC 25
▼ IMPROVING

5 inspections trending up, 23 points better than where it started.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3/Admin Complaint
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
7--2024014175Feb 2, 2024Mar 28, 2024$200

Inspection history

7 visits, newest first

Dec 1, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
What the inspector wrote — 1 finding
Handwash sink not accessible for employee use at all times. Observed syrup pump inside the basin of frontline handwash sink. Operator removed the item.
Intermediate/31A-09-4/Corrected On-Site/Repeat Violation
Aug 20, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Single-service articles not stored inverted or protected from contamination. Observed multiple spoons not inverted at front counter table. Operator inverted the spoons.
Basic/25-06-4/Corrected On-Site
Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth at frontline handwash sink. Operator placed wet wiping cloth in the sanitizer solution.
Basic/21-12-4/Corrected On-Site
Mar 5, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed open gallon of milk not date marked. Operator date marked the food item.
Intermediate/02C-03-5/Corrected On-Site/Repeat Violation
Handwash sink not accessible for employee use at all times. Observed frontline handwash sink blocked by plastic sliding doors. Operator removed the item.
Intermediate/31A-09-4/Corrected On-Site/Repeat Violation
Nov 18, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Equipment drain line draining into handwash sink. Observed snow cone machine drain line draining into frontline handwash sink. Educated the operator.
Intermediate/31A-10-4
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-02-5
Accumulation of residue buildup in the interior of the ice machine/bin.
Basic/22-20-5
Apr 2, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Feb 2, 2024Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 3 violations recorded, 1 high priority.

1 High priority2 Intermediate0 Basic
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3/Admin Complaint
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
No paper towels or mechanical hand drying device provided at handwash sink. Observed at ware washing area handwash sink. Operator placed paper towels at the handwash sink.
Intermediate/31B-02-4/Corrected On-Site/Warning
Sep 25, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority3 Intermediate1 Basic
Show 4 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk at Display Cooler Unit on frontline. Operator date marked the food item.
Intermediate/02C-03-5/Corrected On-Site
Handwash sink not accessible for employee use at all times. Observed large and small brushes for shake machine at ware washing area handwash sink. Operator removed the brushes.
Intermediate/31A-09-4/Corrected On-Site
No quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator able to provide by the end of inspection.
Intermediate/16-37-1/Corrected On-Site/Repeat Violation
No handwashing sign provided at a hand sink used by food employees. Observed at ware washing area and the 2 front counter handwash sinks.
Basic/31B-04-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.